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The bread used here should be crusty - the ingredients suggest to use French sourdough (Levain) for the best results,...
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Grilled Fontina & Prosciutto Sandwiches
recipe by: ForeverMama on 10th Dec 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
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Most people don't think of cooking cherry tomatoes but sauteed, they make a colorful, tasty side dish. Both cherry...
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Sauteed Cherry Tomatoes With Garlic & Basil
recipe by: ForeverMama on 19th Oct 2019
Prep Time: 5-10 Minutes
Cook Time: 6-10 Minutes
I originally got this recipe through my I.G.A. supermarket, but have adapted it just a little for the family. This is a...
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Chicken Enchilada Pie
recipe by: Tis on 21st Sep 2019
Prep Time: 20 Minutes
Cook Time: 30 Minutes
By using a ready made dressing the prep time is cut considerably. I like to use a Raspberry or Balsamic dressing but...
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Strawberry Spinach Salad (The Easy Way)
recipe by: Bergy on 2nd Aug 2019
Prep Time: 15 Minutes
Cook Time: 0 Minutes
A quick, easy and tasty salmon recipe I really enjoy. I use mild curry powder in this recipe but you can use spicy curry...
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Salmon With Mayo & Curry Powder
recipe by: QueenBea on 29th Jul 2019
Prep Time: 5 Minutes
Cook Time: 20 Minutes
There's seems to be a conundrum when it comes to radishes given that they are mostly used raw, sliced as part of a...
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Pan Roasted Radishes With Honey & Vinegar
recipe by: ForeverMama on 6th Jul 2019
Prep Time: 15 Minutes
Cook Time: 3-8 Minutes
Harissa is the marinade of choice in Morocco. It's got great flavor profile that makes for tasty grilling. In...
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Harissa Marinated Cornish Game Hens
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 20 Minutes
Cook Time: 30-40 Minutes
Chermoula a Moroccan herb-based sauce found in kitchens and restaurants throughout the country. It combines oil with an...
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Roasted Eggplant With Chermoula Sauce
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 30-35 Minutes
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Charmoula is a bold, fresh sauce made using cilantro, parsley, lemon, and garlic. Great on roasted veggies, fish, our...
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Roasted Fish With Chermoula Topped With Lemon
recipe by: ForeverMama on 5th Jul 2019
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Couscous is so very probably in Moroccan and offered in most Moroccan restaurants throughout the US. When properly...
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Royalty Couscous With Apricots & Pistachios
recipe by: ForeverMama on 4th Jul 2019
Prep Time: 15 Minutes
Cook Time: 10-12 Minutes
This Moroccan marinated chicken is very easy to put together and gives you perfectly juicy grilled chicken at home.
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Bergman's Grilled Marinated Chicken
recipe by: ForeverMama on 4th Jul 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Korean restaurants serve a myriad of refillable side dishes which are quite delicious. This particular recipe is one of...
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Spicy Cucumber Salad (Oi-muchim)
recipe by: ForeverMama on 29th Jun 2019
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Presented here in this recipe is a quick and tasty grilled-cheese-type of sandwich that is filled with a carrot-scallion...
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Korean Street Breakfast Toast
recipe by: ForeverMama on 29th Jun 2019
Prep Time: 10 Minutes
Cook Time: 10 Minutes
A very Classic Korean style BBQ short ribs, known as "Kalbi".
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Just like Mama's Korean BBQ Beef Short Ribs
recipe by: ForeverMama on 28th Jun 2019
Prep Time: 15 Minutes
Cook Time: 10 Minutes
