Almond Wafers
Canadian Living Merry Christmas Cookbook - 1984
recipe by:
Almond Wafers
recipe by: Fizzybrat on 13th May 2019
Prep Time: 40 Minutes
Cook Time: 20 Minutes
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Anise Wafers
Canadian Living Merry Christmas Cookbook - 1984
recipe by:
Anise Wafers
recipe by: Fizzybrat on 13th May 2019
Prep Time: 40 Minutes
Cook Time: 20 Minutes
Cucurbit Cocktail
From Contigo restaurant in Austin, TX. Delish!!!
recipe by:
Cucurbit Cocktail
recipe by: JostLori on 18th Apr 2018
Prep Time: 3 Minutes
Cook Time: 0 Minutes
Chinese ‘Lion Head’ Meatballs
This is a recipe from "Australian Pork". We are not big eaters of pork in this family, but I have seen these being made...
recipe by:
Chinese ‘Lion Head’ Meatballs
recipe by: Tisme on 18th Apr 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Chili Beef Noodle Skillet
I posted this recipe as a request from ellie. I found the original in TOH 2002 Quick Cooking Annual Recipes it was sent...
recipe by:
Chili Beef Noodle Skillet
recipe by: Chef... on 18th Apr 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Bacon-Wrapped Baked Eggs With Polenta
Recipe source: Bon Appetit (April 2005)
recipe by:
Bacon-Wrapped Baked Eggs With Polenta
recipe by: ellie on 19th Apr 2018
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Meringue Butterflies
Canadian Living Merry Christmas Cookbook - 1984
recipe by:
Meringue Butterflies
recipe by: Fizzybrat on 13th May 2019
Prep Time: 60 Minutes
Cook Time: 20 Minutes
Spiced Rhubarb Drink
recipe by:
Spiced Rhubarb Drink
recipe by: Fizzybrat on 16th May 2019
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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Rasberry Banana Loaf
From our weekday newspaper The West Australian. Times are estimated. Makes 1 loaf
recipe by:
Rasberry Banana Loaf
recipe by: ImPat on 20th Apr 2018
Prep Time: 10 Minutes
Cook Time: 1 Hours
Japanese Pancakes
Delicious Japanese pancakes made with self-rising flour, bouillon powder, eggs, cabbage, shrimp, and pickled red...
recipe by:
Japanese Pancakes
recipe by: ImPat on 20th Apr 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Pan-Cooked Pizza
From our Sunday newspaper The Sunday Times. Times are estimated.
recipe by:
Pan-Cooked Pizza
recipe by: ImPat on 20th Apr 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Chicken & Prawn Glass Dumplings
Delicious chicken & prawn dumplings with wheat starch, tapioca flour, carrots, bamboo shoots, and coriander. Ready in...
recipe by:
Chicken & Prawn Glass Dumplings
recipe by: ImPat on 20th Apr 2018
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Tantalising Siu Mai
Tantalise your taste buds with this delicious Siu Mai recipe! Enjoy a combination of shrimp, water chestnuts, mushrooms,...
recipe by:
Tantalising Siu Mai
recipe by: ImPat on 21st Apr 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Oil & Vinegar Dressing
Canadian Living Summertime Cookbook Special - 1981
recipe by:
Oil & Vinegar Dressing
recipe by: Fizzybrat on 16th May 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
After Twelve
a great little chocolate mint shot.
recipe by:
After Twelve
recipe by: Fizzybrat on 16th May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Bird of Paradise
yet to try
recipe by:
Bird of Paradise
recipe by: Fizzybrat on 21st May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
White Chicken Enchiladas
Delicious creamy enchiladas with a flavorful green chile & sour cream sauce! This recipe comes together easily.
recipe by:
White Chicken Enchiladas
recipe by: KatBritton on 21st Apr 2018
Prep Time: 25 Minutes
Cook Time: 35 Minutes
Ranch Pinwheels
Makes about 50 delicious pinwheels and you can make them a day ahead.
recipe by:
Ranch Pinwheels
recipe by: KatBritton on 22nd Apr 2018
Prep Time: 40 Minutes
Cook Time: 0 Minutes
Cherries in Pinot Noir Wine
Delicious and elegant dessert.
recipe by:
Cherries in Pinot Noir Wine
recipe by: Fizzybrat on 21st May 2019
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Chipotle Salt
Use on roasted-poultry and grilled meats, and to finish bean dishes.
recipe by:
Chipotle Salt
recipe by: Fizzybrat on 21st May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
German Red Cabbage
This recipe is from one of my favorite restaurants - The German Restaurant. Occasionally they post their recipes, and...
recipe by:
German Red Cabbage
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 120 Minutes
Bavarian Sauerkraut
We love The German Restaurant, especially their sauerkraut. Here is their recipe, exactly as written by the German chef....
recipe by:
Bavarian Sauerkraut
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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Fluffy Duck
Cute drink.
recipe by:
Fluffy Duck
recipe by: Fizzybrat on 22nd May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Honey Iced Coffee
Make certain to add honey to the warm coffee, so that it does not harden.
recipe by:
Honey Iced Coffee
recipe by: Fizzybrat on 22nd May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Hibiscus Cooler
A pretty summer punch
recipe by:
Hibiscus Cooler
recipe by: Fizzybrat on 22nd May 2019
Prep Time: 35 Minutes
Cook Time: 0 Minutes
Bayerischer Kartoffelsalat (Bavarian Potato Salad)
Another recipe by the chef at The German Restaurant, one of my favorites! Posted exactly as written.
recipe by:
Bayerischer Kartoffelsalat (Bavarian Potato Salad)
recipe by: JostLori on 22nd Apr 2018
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Breakfast Bibimbap With Poached Eggs
Bibimbap is a classic Korean dish that means "mixed rice". You can use whatever veggies you have on hand to make this...
recipe by:
Breakfast Bibimbap With Poached Eggs
recipe by: Luvcookn on 22nd Apr 2018
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Mold
This is very tasty and I find it kinda tastes like sweetarts.
recipe by:
Mold
recipe by: Fizzybrat on 22nd May 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes