Worcestershire Lemon Marinade For Beef Roast
Recipe: #3344
December 04, 2011
Categories: One-Pot Meal, Gluten-Free, Low Cholesterol, No Eggs, Non-Dairy Vegetarian, Alcohol, Wine, Oil, Marinades and Brines, more
"This is a great marinade for a sirloin tip roast. It makes enough for a 3-4 pound roast."
Ingredients
Nutritional
- Serving Size: 1 (219.1 g)
- Calories 553.2
- Total Fat - 54.4 g
- Saturated Fat - 7.5 g
- Cholesterol - 0 mg
- Sodium - 2348.8 mg
- Total Carbohydrate - 14.5 g
- Dietary Fiber - 1.7 g
- Sugars - 4.8 g
- Protein - 2.9 g
- Calcium - 76.3 mg
- Iron - 3.4 mg
- Vitamin C - 24.4 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Whisk all ingredients together until blended.
Step 2
Put meat into a zip-type plastic bag and pour marinade over. Seal and marinate in refrigerator for desired time.
Tips
No special items needed.