Start your day off right with delicious and easy breakfast recipes! From hearty egg dishes to sweet and savory pancakes, there are plenty of options to choose from. Whip up a batch of fluffy omelets filled with your favorite ingredients, or try a classic breakfast sandwich with bacon, egg, and cheese. If you're looking for something sweet, you can't go wrong with pancakes, waffles, or French toast. Whether you're cooking for a crowd or just for yourself, these breakfast recipes are sure to hit the spot.
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Found @ Taste of Home & credited to Kellie Ferea of Casa Grande, Arizona -- This recipe turns holiday leftovers into a...
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Crispy Mashed Potato & Stuffing Patties
recipe by: TwisSis on 29th Nov 2017
Prep Time: 10 Minutes
Cook Time: 30 Minutes
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Recipe source: Bon Appetit (December 2004)
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Rosemary & Mustard Breakfast Sausages
recipe by: ellie on 2nd Dec 2017
Prep Time: 10 Minutes
Cook Time: 15 Minutes
I have been married for over 30 years and only just found out the other day that my husband enjoys sardines. When I saw...
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Sardines On Sourdough
recipe by: Tisme on 26th Nov 2017
Prep Time: 10 Minutes
Cook Time: 10 Minutes
I saw this recipe being made on "The cook's Pantry", a television shoe hosted by Matt Sinclair a contestant of...
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Bacon & Egg Tortilla Cups
recipe by: Tisme on 3rd Dec 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
I like granola with my Greek Yogurt but commercially prepared ones have lots of fat and calories. This is my attempt to...
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Nuts For Granola!
recipe by: Linky on 6th Dec 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Got this basic recipe from another website. Tried it today and it turned out beautifully.
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Lemon Cake-Mix Coffee Cake
recipe by: lovinretireme... on 17th Dec 2017
Prep Time: 15 Minutes
Cook Time: 25-30 Minutes
From our weekday newspaper The West Australian. Times are estimated.
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Curried Ham & Potato Frittata
recipe by: ImPat on 28th Dec 2017
Prep Time: 30 Minutes
Cook Time: 50 Minutes
My daughter came up with this recipe idea for Christmas breakfast and although I do not eat oats, everyone who ate this...
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Bircher Mueseli
recipe by: Tisme on 28th Dec 2017
Prep Time: 10 Minutes
Cook Time: 12+ Hours
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Too easy! Recipe source: Bon Appetit (December 2005) No cardamom use cinnamon and lemon peel instead!
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Cardamom & Orange Panettone Toast
recipe by: ellie on 30th Dec 2017
Prep Time: 5 Minutes
Cook Time: 15 Minutes
From the monthly magazine of one of our national supermarkets June '17.
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Banana & Almond Smoothie
recipe by: ImPat on 5th Jan 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets monthly magazine June '17.
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Cacao Banana Smoothie Bowl
recipe by: ImPat on 6th Jan 2018
Prep Time: 10 Minutes
Cook Time: 0 Minutes
I have a favourite T.V. show "The Cooks Pantry" and saw this being made Christmas week. I knew I had to try this for...
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Ham & Cheese Croissant Wreath
recipe by: Tisme on 28th Dec 2017
Prep Time: 8 Minutes
Cook Time: 10 Minutes
From Recipe + June '17.
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Creamy Baked Eggs & Spinach
recipe by: ImPat on 19th Jan 2018
Prep Time: 10 Minutes
Cook Time: 25 Minutes
I bought a bunch of blueberries when they were on sale and the berries were not up to par. So I made this jam . Its...
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Blueberry Jam
recipe by: natsgarden123... on 20th Feb 2018
Prep Time: 5 Minutes
Cook Time: 40 Minutes
I was looking for a recipe to use up my fresh Zukes, and found a few fritter recipes, I found this recipe on Kidspot...
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Corn & Zucchini Fritters
recipe by: Tisme on 3rd Feb 2018
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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From one of national supermarkets free monthly magazine July '17. Posted for You Want What? A Recipe Posting...
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Spinach & Bacon Filo Quiche
recipe by: ImPat on 8th Feb 2018
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Found at bsugarmamadotcom, this recipe is the brainchild of Nicole & I love the way this girl thinks. Not only does the...
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Smoked Salmon & Avocado Eggs Benedict
recipe by: TwisSis on 12th Feb 2018
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Recipe source: Bon Appetit (February 2008)
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Corn & Bacon Pie
recipe by: ellie on 25th Feb 2018
Prep Time: 45 Minutes
Cook Time: 1.25 Hours
The tater tot craze marches on. This time Taste of Home touts them for use in a breakfast or brunch casserole & credits...
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Loaded Tater Tot Breakfast/Brunch Bake
recipe by: TwisSis on 26th Feb 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
From one of our national supermarkets received in an email, posted for You Want What!? A Recipe Posting Game!
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Cheesy Croissants
recipe by: ImPat on 4th Mar 2018
Prep Time: 10 Minutes
Cook Time: 5 Minutes
This Granola Trail Mix is something that I've pieced together over the years combining a recipe or two here and...
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Granola Trail Mix
recipe by: gypsysoul on 12th Feb 2018
Prep Time: 1 Hours
Cook Time: 1 Hours
I found this recipe in Cooking Light magazine years ago but haven't made it in 10 years. Posting it here I plan to...
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Blackberry Crumb Cake
recipe by: KarenSTL on 18th Feb 2018
Prep Time: 15 Minutes
Cook Time: 45 Minutes
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I absolutely love Jewish blintzes and am thankful that my grandmother taught me how to make them before she passed away....
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Baby Blintzes
recipe by: KarenSTL on 19th Feb 2018
Prep Time: 25 Minutes
Cook Time: 20 Minutes
From Recipe + August '17.
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Cheesy Buckwheat Galettes
recipe by: ImPat on 7th Mar 2018
Prep Time: 15 Minutes
Cook Time: 10 Minutes
Enjoy this delicious Soft Caramel Scone recipe made with butterscotch chips and caramel sauce. Perfect with a cup of...
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Soft Caramel Scone
recipe by: lovinretireme... on 25th Mar 2018
Prep Time: 25 Minutes
Cook Time: 15 Minutes
Today is another Taste of Home day as they've shared some appealing ways to start our dy & pair w/our coffee....
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Cappuccino Muffins
recipe by: TwisSis on 21st Feb 2018
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From one of our national supermarkets and their free monthly magazine August '17.
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Shakshuka
recipe by: ImPat on 1st Mar 2018
Prep Time: 5 Minutes
Cook Time: 20 Minutes
From one of our national supermarkets and their free monthly magazine August '17. UPDATE made this for lunch today...
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Brown Mushroom & Brie Omelettes
recipe by: ImPat on 1st Mar 2018
Prep Time: 10 Minutes
Cook Time: 20 Minutes
