
Eggplant Caviar (Rublnnyi Baklazhan)
From Russia. It's not really caviar, of course. Adapted from Pan American's Complete Round-the-World...
Eggplant Caviar (Rublnnyi Baklazhan)
recipe by: Chocolatll on 25th Jul 2014
Prep Time: 90 Minutes
Cook Time: 75 Minutes