Russian Cucumber and Radish Salad

Russian Cucumber and Radish Salad

Russian Cucumber and Radish Salad

3
Servings

10m
Prep Time

0m
Cook Time

10m
Ready In

Recipe: #13464

July 28, 2014

Categories: Dinner, Lunch, Salads, Vegetables, Cucumber, Radish, Eastern European, Budget-Friendly, Easy/Beginner Cooking, Quick Meals, Small Batch Cooking, Summer, Gluten-Free, Low Carbohydrate, No Eggs, Vegetarian, Make it from scratch more

recipe by:
Sue Lau

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recipe by:
Sue Lau

"Simply dressed salad that gets a bit of zip from the chopped gherkins."

Original recipe yields 3 servings

Metric US

Ingredients

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1/2 cucumber, peeled and thinly sliced
4 radishes, thinly sliced
1/2 cup gherkins, chopped (or sour pickles)

1/2 cup sour cream
1 tablespoon dried chives
Salt and black pepper

Nutritional

Serving Size: 1 (159.3 g)
Calories 131.8
Total Fat - 8.6 g
Saturated Fat - 5.1 g
Cholesterol - 20.1 mg
Sodium - 90.8 mg
Total Carbohydrate - 8.1 g
Dietary Fiber - 1.8 g
Sugars - 1.7 g
Protein - 7.5 g
Calcium - 116.4 mg
Iron - 1.5 mg
Vitamin C - 25.8 mg
Thiamin - 0.1 mg

Step 1

Combine ingredients.

Step 2

Chill before serving if desired.

Tips & Variations

Garnish with freshly snipped chives if desired.

Tags : Dinner Lunch Salads

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