Real Recipes. Real Cooks. Real Food.

Honey-Roasted Butternut Squash

A nice side dish that can be prepared ahead of time, and popped in the oven when you are ready.

4.7

(6 reviews)

recipe by:

KathyD

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Wok-Seared Sesame Shrimp

Try this delicious Wok-Seared Sesame Shrimp recipe! Perfect served as hor d'oeuvres or as a main dish with rice or...

5.0

(1 reviews)

recipe by:

ForeverMama

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Holiday Vinegar

This takes three weeks for infusing but makes pretty holiday gifts. No cooking, but cook time is infusing time.

5.0

(2 reviews)

recipe by:

ellie

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50+ Easy Mexican Food Recipes for Cinco de Mayo and Everyday

Cinco de Mayo is a holiday celebrated on May 5th. It is typically celebrated with festivals, parades, and...

Tasty Shoyu Chicken, Slow Cooker

5.0

(1 reviews)

recipe by:

dienia b

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Meatloaf Quesadillas

Well guys, here's yet another recipe I came up with using leftover meatloaf. I wanted to make something different...

5.0

(2 reviews)

recipe by:

Chef shapeweaver

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Brookville Hotel Old Fashioned Sweet & Sour Coleslaw

Old recipe for coleslaw from Brookville Hotel

0.0

(0 reviews)

recipe by:

dienia b

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1871 Jewish Omelet

Esther Levi. She said you could add smoked beef or sausage (beef)

5.0

(1 reviews)

recipe by:

dienia b

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Mexi Scrambled Eggs

A Mexican-inspired scrambled eggs dish with jalapeno peppers, garlic, tomatoes, and cilantro. Perfect for a light supper...

5.0

(2 reviews)

recipe by:

Bergy

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Lemon-Flavored Souzoukakia (Souvlaki)

Souzoukakia Lemonata are meatballs flavored with cumin and garlic and shaped like little sausages. These meatballs can...

5.0

(1 reviews)

recipe by:

ForeverMama

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