Orange Coffee
Recipe: #19891
July 03, 2015
Categories: Beverages, Non-Alcoholic, Dairy, Middle Eastern, 5 Ingredients Or Less, 5-Minute Prep, Budget-Friendly, Easy/Beginner Cooking, One-Pot Meal, No-Cook, Quick Meals, Small Batch Cooking, Entertaining, July 4th, Labor Day, Summer, Blender, Gluten-Free, Vegetarian, Frozen Drinks, Ice Cream, Kosher Dairy more
"Coffee, orange juice, ice cream. Found this on an Arab newspaper site."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (542.8 g)
- Calories 70
- Total Fat - 2.3 g
- Saturated Fat - 1.2 g
- Cholesterol - 7.3 mg
- Sodium - 810.1 mg
- Total Carbohydrate - 10.7 g
- Dietary Fiber - 1.2 g
- Sugars - 7.7 g
- Protein - 2.1 g
- Calcium - 57.9 mg
- Iron - 0.2 mg
- Vitamin C - 20.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Place cold coffee, orange juice, vanilla ice cream, and ice cubes, in a blender.
Step 2
Blend.
Step 3
Top with orange peel.
Tips & Variations
No special items needed.
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