Chinese Ham And Cabbage Soup
1954 nato cookbook
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Chinese Ham And Cabbage Soup
recipe by: dienia b on 24th Jan 2020
Prep Time: 5 Minutes
Cook Time: 30 Minutes
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Paleo Diet Sweet Potato Fries
A good recipe for kids whom have celiac disease my dad had broiled it in the oven so as long as you have an oven you...
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Paleo Diet Sweet Potato Fries
recipe by: Cookingcourt on 18th Sep 2013
Prep Time: 5-10 Minutes
Cook Time: 35 Minutes
Venison Stock
I was raised on wild meat and am married to an avid hunter so I still get to enjoy eating it. I was thought that you do...
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Venison Stock
recipe by: QueenBea on 31st Oct 2011
Prep Time: 20 Minutes
Cook Time: 4 Hours
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Quick and Easy Pasta Dinner Recipe Ideas
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
Zucchini-Orange Nut Bread
A very moist nut bread with a hint of orange flavor. They make nice gifts if you bake them in small loaf pans and place...
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Zucchini-Orange Nut Bread
recipe by: MimiMaine on 8th Nov 2011
Prep Time: 20 Minutes
Cook Time: 45-55 Minutes
Cheesy Tuna Noodle Casserole
This casserole is really tasty and cheap to make, I like to use a mixture of mushroom and chicken soup, it's pretty...
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Cheesy Tuna Noodle Casserole
recipe by: Puggs on 19th Feb 2012
Prep Time: 10 Minutes
Cook Time: 20-30 Minutes
Yeast Doughnuts
Delicious raised doughnuts.
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Yeast Doughnuts
recipe by: Fizzybrat on 27th Jul 2017
Prep Time: 2 Hours
Cook Time: 20 Minutes
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Baked Pickerel Fillets
I love pickeral. It has firm flesh and is very mild flavoured. I do not egg the fish, I just press the crumb mixture...
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Baked Pickerel Fillets
recipe by: Bergy on 2nd Jul 2014
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Yogurt-Marinated Chicken & Zucchini Kebabs
I love cooking on the grill!
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Yogurt-Marinated Chicken & Zucchini Kebabs
recipe by: breezermom on 11th Apr 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Spinach Ring
I got this recipe from a William Sonoma cookbook. My mom use to make this dish when I was a child (Several decades ago)....
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Spinach Ring
recipe by: MsPia on 27th Aug 2014
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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