Real Recipes. Real Cooks. Real Food.

Beef & Quinoa Meatloaf

Another of Greta's wonderful recipes. The quinoa replaces bread crumbs. Baking the meatloaf on a broiler pan...

3.0

(1 reviews)

recipe by:

Luvcookn

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The Ultimate Hot Wing Sauce

This sauce is my favorite of any homemade or chain restaurant and is super easy to make with few ingredients, Using your...

5.0

(3 reviews)

recipe by:

MeatManSal

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Fruit Juice Breakfast Shake

I got this recipe out of "Smoothies and Summer Drinks" recipe booklet. Ran across this one and wanted to share. Just...

5.0

(1 reviews)

recipe by:

kberry

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50+ Best Sides for Steak

It's that time of year when we love a juicy grilled steak sizzling off the BBQ! Are you looking for the best side...

Bronco Burger

Lovely moist burger originally from "Kraft What's Cooking" Recipes with minor changes by me.. You may BBQ the...

0.0

(0 reviews)

recipe by:

Bergy

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Thai Sugar Snap Salad

Grocery store recipe card.

5.0

(1 reviews)

recipe by:

Sue

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Baked Canned Pink Salmon

4.0

(1 reviews)

recipe by:

dienia b

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Hot Savoury Eggs

Aussies eat these cold with ham or sardines, I used ham and you bread and fry the eggs kinda like scotch eggs, they are...

0.0

(0 reviews)

recipe by:

dienia b

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Spring Egg Salad

Egg salad with a taste of spring.

5.0

(1 reviews)

recipe by:

Derf

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Spinach Stuffed Chicken Breasts

I recall chicken breasts weighing about 8 oz each. Today I find they are 50% larger or 12 oz to 13 oz each. In this...

0.0

(0 reviews)

recipe by:

Red Apple Guy

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