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I know there's a ton of these recipes around and I've try so many, some good and not so good, this one is really good! it reminds me of a dish I used to love at a Chinese restaurant. Highly recommended!

I have previously posted recipe #9822 Shrimp "Margarita" salad and this is a take off from it. The first recipe posted is an appetizer or starter salad. This is a dinner salad for two. Get everything ready ahead of time and store in...

I used ground beef for this salad if you wanted to reduce the fat ground turkey could be used, also I like ranch dressing any of your favorite dressing would work. All the ingredient amounts can be adjusted to the amount that you want

Also known as Olivier Salade, Olivier, this is a Russian potato salad, it differs from the common American potato salad, the largest difference is addition of meat, and green peas

Had this at a brunch at a local restaurant. Now it's become one of my favorite weekend breakfasts!

This can easily be made vegetarian by leaving out the chicken. Great, healthy main-dish salad. From Bone Appetit. Cooking time is reduced if you use the semi-pearled farro.

This is one of those recipes that is super quick, so its good for a weeknight or lunch. If you can't find watercress, a good substitution is arugula.

This recipe can be made quickly by using pre-chopped vegetables and pre-cooked eggs. You can also make it a day ahead of time, storing it in the refrigerator.

A solid breakfast or lunch dish, filling and very healthy.

This is one for the ladies who lunch. Elegant but not too heavy. It also makes a great weekday meal as it is quick to put together.

Adapted from bigoven. This is an actual salad, not a sandwich filling.

I had misplaced this recipe and was extremely happy to find it, I made it in the past and it's one of our favorite chicken salad recipes, it has melted butter in it that could be the reason why it's so good!

This is a heck of a great salad, I made it and plan on making it a zillion times more it's so good! I doubled the salad dressing amounts I suggest to do that

My sister frequently makes this for summertime gatherings. There is never a bite left! So cool and fresh! The original recipe calls for Pesto tortellini, but you can use any kind you like. It also calls for fresh snowpea pods, but...

This is a yummy salad. I used mozzarella cheese when I made this, any cheese that you like will work for this

A full meal salad with many layers of flavour.

Wonderful refreshing , delicious chicken enhanced with fruit and nuts !!

Tuna with crisp green beans,baby spinach, tomaotes and black olives, dressed with crisp oil and vinegar. (from Splenda)

Love the farmer's market crisp fresh salad makings, all the freshness of being picked the morning you buy it!!

We like to have this for dinner during the summer - a tasty light meal that doesn't heat up the kitchen. You could serve tortilla chips on the side, if you want. We like to use a purchased cilantro dressing but any vinaigrette...

Another light, easy dinner for a hot summer evening. Nice with garlic bread or toasted pita chips and hummus