California Chicken Salad

15m
Prep Time
0m
Cook Time
15m
Ready In


"I had misplaced this recipe and was extremely happy to find it, I made it in the past and it's one of our favorite chicken salad recipes, it has melted butter in it that could be the reason why it's so good!"

Original is 8 servings

Nutritional

  • Serving Size: 1 (138.4 g)
  • Calories 384.4
  • Total Fat - 27.5 g
  • Saturated Fat - 9.8 g
  • Cholesterol - 93.8 mg
  • Sodium - 630 mg
  • Total Carbohydrate - 15.7 g
  • Dietary Fiber - 0.8 g
  • Sugars - 3 g
  • Protein - 19.6 g
  • Calcium - 39.7 mg
  • Iron - 1.1 mg
  • Vitamin C - 2.7 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Shred chicken breasts. Combine chicken with sliced grapes and almonds.

Step 2

Melt butter, cool to room temperature. Mix slowly into mayonnaise (mix well). Then add curry powder, parsley, garlic, marjoram, salt and pepper to taste. Toss dressing with chicken mixture.

Tips


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