
Mexican Seviche
A classic Mexican dish: Halibut, shrimp, tomatoe, cilantro, jalapeno, onion, and lime juice marinated and served in...
Mexican Seviche
recipe by: Bergy on 29th Oct 2011
Prep Time: 30 Minutes
Cook Time: 0 Minutes
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A classic Mexican dish: Halibut, shrimp, tomatoe, cilantro, jalapeno, onion, and lime juice marinated and served in...
Mexican Seviche
recipe by: Bergy on 29th Oct 2011
Prep Time: 30 Minutes
Cook Time: 0 Minutes
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This recipe came from a booklet that was given at our local farmers market. It was loaded with healthy great tasting...
Honey Blueberry Splash
recipe by: CoffeeB on 29th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This was an entrant in a cooking contest on another site. A recipe I concocted while working in our local coffee/cafe.
Banana Split Shake
recipe by: CoffeeB on 29th Oct 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
I love omelets and this is one of my favorites. I use sour cream (or cottage cheese), a bit of flour & milk in the...
Ham, Cheese and Tomato Omelet
recipe by: Bergy on 29th Oct 2011
Prep Time: 10 Minutes
Cook Time: 6 Minutes
This comes from my crock-pot cookbook. I serve it with garlic bread and extra Parmesan cheese. Sometimes even a...
Peasant Potatoes
recipe by: kberry on 29th Oct 2011
Prep Time: 20 Minutes
Cook Time: 6 Hours
These are easy and yummy! Recipe is from The California Heritage Continues... cookbook. "Unusual and absolutely...
Pumpkin Doughnut Drops
recipe by: Engrossed on 29th Oct 2011
Prep Time: 5 Minutes
Cook Time: 25 Minutes
This tasty make ahead appetizer was a staple in my Mom's freezer and now it's in mine. It's great for unexpected guests...
Hanky Panky
recipe by: Deely on 29th Oct 2011
Prep Time: 1 Hours
Cook Time: 15 Minutes
Easy to make, nutritious, and adaptable, this is my kind of comfort food. It also freezes well. Can be made vegetarian...
Curried Lentil and Tomato Stew (Crockpot)
recipe by: limeleaf on 29th Oct 2011
Prep Time: 15 Minutes
Cook Time: 3 Hours
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I make 2 types of butter tarts. This is the one I prefer as I like a runny filling.
Butter Tarts (Runny Filling)
recipe by: QueenBea on 29th Oct 2011
Prep Time: 20 Minutes
Cook Time: 15 Minutes
This is called War Cake because it was made in Canada during WW2 and was shipped out to the troops serving overseas. My...
Boiled Raisin Cake War Cake
recipe by: QueenBea on 29th Oct 2011
Prep Time: 45 Minutes
Cook Time: 60 Minutes
I tried this one out of my crock pot book and my husband asks for this at least twice per month. He just loves it! I...
Hearty Meatball Stew
recipe by: kberry on 30th Oct 2011
Prep Time: 20 Minutes
Cook Time: 6 Hours
Okay so it's more pink than purple but I like that name LOL. This is my variation of a punch recipe from the Better...
Perfect Purple Punch
recipe by: Engrossed on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A favorite seasonal treat from Ann Bryn (the Cake Mix Doctor). I have made this for church and family gatherings, and...
Apple Sour Cream Kuchen
recipe by: acerast on 30th Oct 2011
Prep Time: 30 Minutes
Cook Time: 45 Minutes
This recipe goes back years and has remained a favorite, if you like a more Parmesan flavor sprinkle between the potato...
Layered Parmesan Potato Slices
recipe by: KittenCal on 30th Oct 2011
Prep Time: 20 Minutes
Cook Time: 40 Minutes
The bright flavors of this cheese spread are great with crackers, celery or apple slices. My friend Debbie brought this...
Mango Chutney Cheese Spread
recipe by: acerast on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 12-24 Hours
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This is a convenient and tasty meal that was shared by Lois at one of the many pot lucks we have where my husband...
Slow Cooker Sauerkraut and Sausage
recipe by: acerast on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 7-9 Hours
Recipe courtesy Martha Stewart. Our new family favorite, we've been making this for several years now. Absolutely...
Cornbread and Sausage Stuffing
recipe by: Denise on 30th Oct 2011
Prep Time: 40 Minutes
Cook Time: 45 Minutes
A delicious moist yellow sponge-like cake that is just dense enough to hold the strawberries and whipped cream, plan...
Kittencal's Strawberry Shortcake
recipe by: KittenCal on 30th Oct 2011
Prep Time: 30 Minutes
Cook Time: 20 Minutes
A quick side dish; or if you want something lighter and vegetarian for the night, this is perfect. A mix of garlic,...
Spinach and Goat Cheese Pasta
recipe by: Kchurchill5 on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 10-15 Minutes
Taken from a Taste of Home magazine.
Sesame Green Beans
recipe by: Shirl on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Easy and delicious. A quick toss and in the oven and 30 minutes later, they are done. Enjoy a sweet, but tangy roasted...
Roasted Bourbon Maple Carrots
recipe by: Kchurchill5 on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 30-45 Minutes
Serve with breakfast or on cornbread.
Honey-Almond Butter
recipe by: Shirl on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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So many chicken and noodle recipes require lots of time - boiling a chicken and making pasta from scratch can be time...
Creamy Chicken and Noodles
recipe by: Denise on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 1 Hours
A great quick and easy appetizer that everyone will love. Cooking time indicated is actuallly chilling time.
Smoked Salmon Roll-Ups
recipe by: Galley_Wench on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Hours
From Dr Oetker's German Home Cooking. This is the way my mother makes goulash. Serve it with mashed or boiled...
German Goulash
recipe by: Dreamer_in_On... on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 120 Minutes
Found on newsprint dated 1983. This is impossibly delicious pie! Just like grandma's. :)
Impossible Lemon Pie
recipe by: Shirl on 30th Oct 2011
Prep Time: 15 Minutes
Cook Time: 45 Minutes
I came up with this for a recipe contest to put on a pumpkin cake. It would be great on any cake that orange and nutmeg...
Spiced Neufchatel Frosting
recipe by: Engrossed on 30th Oct 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A yummy treat I like to give out to the local trick or treaters.
Pumpkin Fudge
recipe by: QueenBea on 30th Oct 2011
Prep Time: 20 Minutes
Cook Time: 20 Minutes