Hanky Panky
"This tasty make ahead appetizer was a staple in my Mom's freezer and now it's in mine. It's great for unexpected guests or just a quick snack."
Original is 48 servings
Ingredients
Nutritional
- Serving Size: 1 (33.1 g)
- Calories 87.7
- Total Fat - 5.6 g
- Saturated Fat - 2.4 g
- Cholesterol - 15.4 mg
- Sodium - 278.1 mg
- Total Carbohydrate - 4.3 g
- Dietary Fiber - 0.2 g
- Sugars - 1.1 g
- Protein - 4.8 g
- Calcium - 53.6 mg
- Iron - 0.3 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Brown hamburger, sausage, and onions in a large skillet.
Step 2
Drain well.
Step 3
Add Velveeta cheese, stir until melted.
Step 4
Add well drained Rotel.
Step 5
Place rye slices on two cookie sheets.
Step 6
Top with one heaping tablespoon of mixture.
Step 7
Place cookie sheets in the freezer for an hour.
Step 8
When frozen, place Hanky Panky's in freezer bags.
Step 9
To serve, take directly from freezer and bake at 350* for 10 to 15 minutes.
Tips
No special items needed.