Home / Recipes We returned 43,997 recipes... Reset Filter
This is from That's Life. Preparation and cooking time an estimate. The recipe says 8 mushrooms sliced (I think...
recipe by:
Simple Cabbage & Mushroom Side
recipe by: ImPat on 19th Oct 2014
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Advertisement
Copycat from Irelands in Nashville, is good pie anyway, no crust
recipe by:
Killarney Fudge Pie
recipe by: dienia b on 19th Oct 2014
Prep Time: 15 Minutes
Cook Time: 30 Minutes
recipe by:
Creole Garlic Grits
recipe by: dienia b on 19th Oct 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A delicious Spanish-style omelet filled with green onions, mushrooms, avocado, cheese, and salsa. Try Dees Spanish...
recipe by:
Dees Spanish Avocado Omelet
recipe by: dienia b on 19th Oct 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
A cute breakfast for kids and adults alike, read dr suess lol
recipe by:
Green Eggs & Ham
recipe by: dienia b on 20th Oct 2014
Prep Time: 10 Minutes
Cook Time: 5 Minutes
From Recipe+ magazine, sound easy and delicious. Have not included marinating time but at least 30 minutes is...
recipe by:
Sticky Chicken
recipe by: ImPat on 20th Oct 2014
Prep Time: 15 Minutes
Cook Time: 35-45 Minutes
This is an adaption of a recipe from the May 2007 editions of Super Food Ideas (Australia), cup and spoon measurements...
recipe by:
Red Wine Steak & Mushrooms
recipe by: ImPat on 20th Oct 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Paired with French Burnt Sugar Frosting, this is incredible. My nephew Shawn says it's was the best cake he ever...
recipe by:
Old Fashioned Spice Cake
recipe by: Puppitypup on 21st Oct 2014
Prep Time: 8 Minutes
Cook Time: 40 Minutes
Advertisement
Inspired by AZPARZYCH
recipe by:
Gorgonzola Stuffed Chicken Breasts Wrapped In Bacon
recipe by: MsPia on 21st Oct 2014
Prep Time: 20 Minutes
Cook Time: 35 Minutes
Home-grown beets taste so much better than store-bought! This recipe adapted from CountryLady at fooddotcom
recipe by:
Roasted Beets & Garlic
recipe by: Puppitypup on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 2 Hours
From Southern to the Core, a beautifully presented cookbook that I received in the 2011 Cookbook Swap (at fooddotcom)...
recipe by:
Better Than Sex Coffee
recipe by: ImPat on 22nd Oct 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A lower carb version of the holiday staple. Adapted from a recipe found on another site. (I added spices).
recipe by:
Self-Crusting Pumpkin Pie
recipe by: Mikekey on 22nd Oct 2014
Prep Time: 10 Minutes
Cook Time: 55 Minutes
From The Australian Women's Weekly July issue featuring diabetic recipes. Times are estimates. Suitable for...
recipe by:
Hearty Vegetable & Lentil Soup
recipe by: ImPat on 22nd Oct 2014
Prep Time: 25 Minutes
Cook Time: 40 Minutes
From Australian BH&G Diabetic Living issue 12 2007.
recipe by:
Cinnamon Mocha
recipe by: ImPat on 22nd Oct 2014
Prep Time: 5 Minutes
Cook Time: 15 Minutes
From our local paper. I haven't had the chance to try this yet, so times are estimated. Suggested to serve with...
recipe by:
Chicken With Garlic, Chilli, Bay Leaves and Rosemary
recipe by: ImPat on 22nd Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Advertisement
A simple version of a classic dish, beware, this has a strong depth of flavor, make sure you like spicy curry dishes...
recipe by:
Chicken Curry
recipe by: MuggsnMuffins... on 23rd Oct 2014
Prep Time: 20 Minutes
Cook Time: 30 Minutes
From Australian Diabetes The Ultimate Diabetes Cookbook in response to a request for diabetic friendly recipes with...
recipe by:
Apple & Pecan Cake
recipe by: ImPat on 24th Oct 2014
Prep Time: 15 Minutes
Cook Time: 35 Minutes
From The Natural Menopause Cookbook. I have made the 2 hours freezing time the cooking time.
recipe by:
Banana & Mango Smoothie
recipe by: ImPat on 24th Oct 2014
Prep Time: 2 Minutes
Cook Time: 2 Minutes
Delicious and easy-to-make, this classic shrimp roll recipe is the perfect meal for any occasion! Made with mayo, sweet...
recipe by:
Classic Fresh Prawn (Shrimp) Rolls
recipe by: ImPat on 23rd Oct 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is from Margaret Fultons revised 1968 cookbook (a Christmas present from the DD - my original is rather dog eared...
recipe by:
Caesar Salad (The Original)
recipe by: ImPat on 24th Oct 2014
Prep Time: 20 Minutes
Cook Time: 2 Minutes
From The Natural Menopause Cookbook.
recipe by:
Banana Porridge
recipe by: ImPat on 24th Oct 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Nothing says comfort like a good chicken casserole. Perfect for using left-over chicken or turkey! Hey ladies & gents,...
recipe by:
Cheesy, Creamy Alfredo Chicken Casserole - Forevermama
recipe by: ForeverMama on 24th Oct 2014
Prep Time: 25 Minutes
Cook Time: 45 Minutes
Advertisement
From a cooking feature in our Sunday newspaper of Donna Hay recipes. It is suitable to freeze and there are 2 recipes...
recipe by:
Red Wine & Herb Lamb Shanks
recipe by: ImPat on 24th Oct 2014
Prep Time: 15 Minutes
Cook Time: 2.75 Hours
A classic family recipe for Banana Curd - perfect for cakes, scones, muffins, and bread. Enjoy this delicious treat with...
recipe by:
Banana Curd
recipe by: Tisme on 25th Oct 2014
Prep Time: 10 Minutes
Cook Time: 50 Minutes
Looking for something different to do with your zucchini, try this its fantastic, and no yeast!! Grated carrot of...
recipe by:
Zucchini and Parmesan Bread
recipe by: Tisme on 25th Oct 2014
Prep Time: 20 Minutes
Cook Time: 50 Minutes
Modified from Woman's Day. Carrot sticks cooked in butter until crisp tender, then glazed with honey and tossed...
recipe by:
Honey-Ginger Glazed Carrot Sticks
recipe by: Kerfuffle-Upo... on 25th Oct 2014
Prep Time: 20 Minutes
Cook Time: 15 Minutes
From Real Simple, May 2009; modified recipe by Sara Quessenberry. Use raw or cooked corn in this recipe; raw kernels...
recipe by:
Corn Salad With Feta & Toasted Walnuts
recipe by: Kerfuffle-Upo... on 25th Oct 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
From the latest edition of Recipe+. I love five spice and chicken wings but unfortunately the only one in the family to...
recipe by:
Five Spice Chicken Wings
recipe by: ImPat on 25th Oct 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
