Killarney Fudge Pie

6
Servings
15m
Prep Time
30m
Cook Time
45m
Ready In


"Copycat from Irelands in Nashville, is good pie anyway, no crust"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (103.2 g)
  • Calories 437.2
  • Total Fat - 25.9 g
  • Saturated Fat - 12.2 g
  • Cholesterol - 110.1 mg
  • Sodium - 30.8 mg
  • Total Carbohydrate - 47.7 g
  • Dietary Fiber - 2.3 g
  • Sugars - 35.3 g
  • Protein - 5.7 g
  • Calcium - 23.7 mg
  • Iron - 2.8 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.1 mg

Step 1

Combine cocoa, flour, sugar, melted butter, eggs, vanilla, chocolate chips, and pecans. Pour into a greased Pyrex pie plate.

Step 2

Bake at 325 degrees Fahrenheit for 30 minutes until done.

Tips & Variations


No special items needed.