Dees Spanish Avocado Omelet
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #14804
October 19, 2014
"My Sis was talking about an avocado omelet so I made up my own recipe."
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (826.1 g)
- Calories 881.4
- Total Fat - 61.8 g
- Saturated Fat - 13 g
- Cholesterol - 588.2 mg
- Sodium - 611.5 mg
- Total Carbohydrate - 59.3 g
- Dietary Fiber - 26.2 g
- Sugars - 17.6 g
- Protein - 33.5 g
- Calcium - 335.6 mg
- Iron - 5.2 mg
- Vitamin C - 54.4 mg
- Thiamin - 0.4 mg
Step 1
Spray hot skillet with Pam cooking spray. Pour in beaten eggs.
Step 2
Add green onions and sliced mushroom. Add shredded cheese and avocado slices. Flip in half; top with salsa. Plate.
Tips & Variations
No special items needed.
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