
A Tomato Well-Stuffed
Delight your guests with this delicious stuffed tomato salad with artichokes, shrimp, and bacon. Perfect for any...
A Tomato Well-Stuffed
recipe by: lazyme on 15th Mar 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Shellfish lovers, rejoice! With its delicate texture and sweet flavor, shellfish is a versatile protein that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a comforting bowl of creamy bisque loaded with succulent shrimp and juicy clams, a fresh and healthy seafood salad loaded with colorful greens, or a show-stopping lobster tail perfect for special occasions, there's a shellfish recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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Delight your guests with this delicious stuffed tomato salad with artichokes, shrimp, and bacon. Perfect for any...
A Tomato Well-Stuffed
recipe by: lazyme on 15th Mar 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
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Try this delicious Vegemite Asian Prawns With Green Slaw dish - marinated prawns bbq'd and served with a fresh green...
Vegemite Asian Prawns With Green Slaw
recipe by: Tisme on 19th Mar 2015
Prep Time: 25 Minutes
Cook Time: 6 Minutes
A spicy and delicious combination of prawns and peppers, cooked in olive oil with chili sauce, garlic, basil, rosemary...
Prawns 'n Peppers
recipe by: Bergy on 19th Mar 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This light and gluten free Bang Bang Shrimp Spaghetti Squash is an easy and delicious dinner. Roasted shrimp with...
Bang Bang Shrimp Spaghetti Squash
recipe by: dienia b on 21st Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
A delicious summer succotash made with fresh shrimp, fava beans, green beans, corn, and herbs. Quick and easy to make!...
Summer Corn & Shrimp Succotash
recipe by: breezermom on 23rd Mar 2015
Prep Time: 35 Minutes
Cook Time: 35 Minutes
This dip is great served with crackers or with raw vegetables.
Clamdigger Dip
recipe by: QueenBea on 29th Mar 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
These are a great appetizer I like to serve when I get together with my girlfriends.
Bacon Wrapped Clams
recipe by: QueenBea on 29th Mar 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Okay, they're not really rumaki, but they're good anyway. Adapted from Southern Living. Don't eat the...
Scallop Rumaki
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 2 Minutes
Cook Time: 7 Minutes
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Tantalize your taste buds with this classic Fried Rice with Shrimp recipe from 1953. Enjoy the flavors of cooked shrimp,...
Fried Rice With Shrimp (1953)
recipe by: Chocolatll on 30th Mar 2015
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Recipe source: Bon Appetit (March 2005)
Open-Face Crab & Artichoke Melt
recipe by: ellie on 31st Mar 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
A classic 1940s Creole dish with fresh shrimp, rice, ketchup, light cream, Worcestershire sauce, and bell pepper, all...
Shrimp Creole Casserole
recipe by: dienia b on 5th Apr 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Refreshing and light appetizer made with daikon, shrimp, mayo, cilantro, and garlic powder. Perfect for a light...
Daikon, Shrimp Appetizer
recipe by: Bergy on 4th Apr 2015
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Crispy Asian Shrimp Cakes - Deliciously seasoned and fried shrimp cakes with a zesty fish sauce drizzle. Perfect for an...
Crispy Asian Shrimp Cakes
recipe by: lovinretireme... on 9th Apr 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Tantalize your taste buds with this delicious Trini Prawn Curry! A fragrant curry paste cooked with fresh shrimp,...
'Trini' Prawn Curry
recipe by: Marramamba on 16th Apr 2015
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Tender shrimp stir-fried with peas, water chestnuts and a flavorful marinade. A delicious Asian-style dish perfect for a...
Shrimp Shanghai
recipe by: Chocolatll on 22nd Apr 2015
Prep Time: 1 Hours
Cook Time: 10 Minutes
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This is cold flat omelet with the mayo sauce served on top
Cold Omelet With Crab
recipe by: dienia b on 27th Apr 2015
Prep Time: 30 Minutes
Cook Time: 5 Minutes
Delicious Southern classic: shrimp & grits! Cook bacon, add shallots, butter, shrimp, & lemon juice. Cover with warm...
Shrimp & Grits
recipe by: dienia b on 29th Apr 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Scallop Chowder
recipe by: dienia b on 29th Apr 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
A little something the DH and I came up with after looking at several similar recipes. We did two tails but I have...
Grilled/Broiled Garlic Crayfish/Lobster Tail
recipe by: ImPat on 2nd May 2015
Prep Time: 5 Minutes
Cook Time: 6 Minutes
Tantalize your taste buds with this delicious North Shore Garlic Shrimp recipe! Enjoy succulent shrimp in a flavorful...
North Shore Garlic Shrimp
recipe by: dienia b on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 15 Minutes
Adapted from House and Garden's New Cookbook.
Champignons Farcis (Clam-Stuffed Mushrooms)
recipe by: Chocolatll on 11th May 2015
Prep Time: 5 Minutes
Cook Time: 20 Minutes
A classic French dish with shrimp, potatoes, mushrooms, peas and garlic. Enjoy Brennan's Shrimp Clemenceau - a flavorful...
Brennan's Shrimp Clemenceau
recipe by: Chocolatll on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 30 Minutes
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When I got my first job, I used my first paycheck to treat my parents to dinner at the Berghoff Restaurant. It was...
Berghoff Restaurant Bouillabaise
recipe by: Chocolatll on 11th May 2015
Prep Time: 30 Minutes
Cook Time: 20 Minutes
A savory cheesecake for the appetizer buffet.
Crab Cheesecake
recipe by: Mikekey on 18th May 2015
Prep Time: 20 Minutes
Cook Time: 50 Minutes
Queenies are very small scallops, 40-80 to the pound. From iofm.net
Battered Queenies (Small Manx Scallops) With Tartar Sauce
recipe by: Chocolatll on 19th May 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Tanrogans are large scallops, 8-12 to the pound. From iofm.net. Serve on a bed of mashed potatoes.
Baked Tanrogans (Manx Scallops) With Cheese Sauce
recipe by: Chocolatll on 19th May 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
This is made with milk rather than cream, so it is healthier. Be sure to use the small bay scallops, or if you have to...
Scallop Bisque
recipe by: Mikekey on 20th May 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Rock lobsters are called crayfish in New Zealand. Adapted from Sam Choy's Polynesian Kitchen. I don't...
Cold Rock Lobster Salad
recipe by: Chocolatll on 20th May 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes