Bacon Wrapped Clams

20m
Prep Time
10m
Cook Time
30m
Ready In


"These are a great appetizer I like to serve when I get together with my girlfriends."

Original is 36 servings

Nutritional

  • Serving Size: 1 (22.2 g)
  • Calories 62.2
  • Total Fat - 4.1 g
  • Saturated Fat - 1.3 g
  • Cholesterol - 14.2 mg
  • Sodium - 270.2 mg
  • Total Carbohydrate - 0.6 g
  • Dietary Fiber - 0 g
  • Sugars - 0 g
  • Protein - 5.4 g
  • Calcium - 6.1 mg
  • Iron - 0.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Toss the thawed clams with the sugar and seasonings.

Step 2

Cut the bacon strips into thirds and wrap around a clam; secure with toothpick.

Step 3

Place on a baking sheet and broil on the top rack of oven, about 5 minutes per side, until bacon is cooked.

Tips


No special items needed.

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