Artichoke, Asparagus & Mushroom Quinoa Risotto
Recipe source: Bon Appetit (July 2008)
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Artichoke, Asparagus & Mushroom Quinoa Risotto
recipe by: ellie on 8th Jul 2017
Prep Time: 10 Minutes
Cook Time: 40 Minutes
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Russian Cabbage Rolls
Golubtsy or cabbage rolls are a very common dish in Russia and other countries. The recipe often involves carrots but...
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Russian Cabbage Rolls
recipe by: JoanWagnerTel... on 8th Jul 2017
Prep Time: 8.5 Hours
Cook Time: 1.5 Hours
Salvadoran Cheese & Bean Papusas With Curtido
Salvadoran pupusas are a stellar corn flour pancake stuffed with fillings such as shredded cheese and braised meats,...
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Salvadoran Cheese & Bean Papusas With Curtido
recipe by: ForeverMama on 9th Jul 2017
Prep Time: 45 Minutes
Cook Time: 30 Minutes
Guava & Cream Cheese Empanadas
Throughout the Carribean and Latin America, empanadas filled with guava and cheese are made as treats to be savored...
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Guava & Cream Cheese Empanadas
recipe by: ForeverMama on 9th Jul 2017
Prep Time: 25 Minutes
Cook Time: 20-25 Minutes
Cucumber Carrot Raita
A condiment for Northern Indian meals, to offset the heat of the curry dishes. NOTE: If desired, grate cucumber and...
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Cucumber Carrot Raita
recipe by: Mikekey on 9th Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Grilled Fish In Foil - The Belize Way
A typical Belize recipe
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Grilled Fish In Foil - The Belize Way
recipe by: ForeverMama on 10th Jul 2017
Prep Time: 15 Minutes
Cook Time: 30-35 Minutes
Antioch's Flatbread - Turkey (Biberli Ekmek)
Turkish flat breads are well known and served thoughout Turkey. This recipe for flat bread is a specialty from the...
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Antioch's Flatbread - Turkey (Biberli Ekmek)
recipe by: ForeverMama on 10th Jul 2017
Prep Time: 60 Minutes
Cook Time: 18-20 Minutes
Fillets Of Trout With Herb Butter & Forest Mushrooms (CQ #4 - Austria)
Found @ austriadotinfo/us & entered here for play in CQ #4 - Austria Region. My Siggi is an avid fisherman & we both...
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Fillets Of Trout With Herb Butter & Forest Mushrooms (CQ #4 - Austria)
recipe by: TwisSis on 10th Jul 2017
Prep Time: 15 Minutes
Cook Time: 12 Minutes
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Herbed Wild Welsh Sea Bass (CQ #4 - Wales)
This is the 2nd of 2 recipes I've entered for play in CQ #4 (Wales Region) that were found at the Mermaid Foods...
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Herbed Wild Welsh Sea Bass (CQ #4 - Wales)
recipe by: TwisSis on 10th Jul 2017
Prep Time: 6 Minutes
Cook Time: 15-20 Minutes
Atkilt (Ethiopian Cabbage & Potato Dish)
Tasty Ethiopian Side dish
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Atkilt (Ethiopian Cabbage & Potato Dish)
recipe by: ForeverMama on 10th Jul 2017
Prep Time: 15 Minutes
Cook Time: 50 Minutes
Injera (Ethiopian Flat Bread)
Injera is a Flat round fermented sourdough bread- bread like no other, with a unique, slightly spongy texture. Always...
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Injera (Ethiopian Flat Bread)
recipe by: ForeverMama on 10th Jul 2017
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ingudai Tibs (Ethiopian Sautéed Mushrooms )
Ethiopian mushroom sauté that is simple to make but tastes wonderfully complex. Ingudai means mushroom and tibs means to...
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Ingudai Tibs (Ethiopian Sautéed Mushrooms )
recipe by: Mikekey on 10th Jul 2017
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Smoked Oyster Dip or Spread (CQ #4 - Wales)
Exploring the cuisine of Wales for CQ #4 has been a revelation, esp since it boasts 1,370 mi of coastline in the...
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Smoked Oyster Dip or Spread (CQ #4 - Wales)
recipe by: TwisSis on 11th Jul 2017
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Turkish Tabbouleh
One of my favorite salads, this version is from a wholesome blog by Amy, who got it from a Turkish man at a food cart in...
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Turkish Tabbouleh
recipe by: Linky on 11th Jul 2017
Prep Time: 1 1/2 Hours
Cook Time: 0 Minutes
Borek Turkish Phyllo Meat Pie
Borek is found all over Turkey, and in many places that the Ottoman Empire used to be, such as Armenia. Each place...
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Borek Turkish Phyllo Meat Pie
recipe by: ForeverMama on 12th Jul 2017
Prep Time: 20 Minutes
Cook Time: 1.5 Hours
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Madeline’s Armenian Baklava
This is my mother-in-laws recipe. In my opinion, this exceeds all of the baklava's that I have had and have bought...
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Madeline’s Armenian Baklava
recipe by: ForeverMama on 12th Jul 2017
Prep Time: 30 Minutes
Cook Time: 35-40 Minutes
Ethiopian Eritrean Style Scrambled Eggs
Perfect for an Ethiopian breakfast.
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Ethiopian Eritrean Style Scrambled Eggs
recipe by: ForeverMama on 12th Jul 2017
Prep Time: 5 Minutes
Cook Time: 5-8 Minutes
Ethiopian Injera Chips
What to do with leftover Injera bread #recipe26479 Well, here in this Ethiopian recipe an option is given that turns...
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Ethiopian Injera Chips
recipe by: ForeverMama on 12th Jul 2017
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Timatim Salad, Timatim Firfir (Ethiopian Salad with or without Injera)
There are two versions of this recipe. Timatim firfir includes broken up pieces of injera- that’s why it’s called...
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Timatim Salad, Timatim Firfir (Ethiopian Salad with or without Injera)
recipe by: ForeverMama on 12th Jul 2017
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Brandy Mayonnaise Sauce for Crab Legs &/or Crab Cakes (CQ #4 - Wales)
Found @ saveurdotcom & entered here for play during Culinary Quest #4 - Exploring the Welsh cuisine for CQ #4 has been a...
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Brandy Mayonnaise Sauce for Crab Legs &/or Crab Cakes (CQ #4 - Wales)
recipe by: TwisSis on 13th Jul 2017
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Deviled Eggs With Crab Meat (CQ #4 - Wales)
Found @ Cooksdotcom, credited to Shar-in & entered here for play in Culinary Quest #4 for the Wales Region - My...
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Deviled Eggs With Crab Meat (CQ #4 - Wales)
recipe by: TwisSis on 14th Jul 2017
Prep Time: 10-15 Minutes
Cook Time: 0 Minutes
Crab Bisque (CQ #4 - Wales)
Entered here for play in Culinary Quest #4 - Wales Region. This recipe is the finale of my goal to find as many Welsh...
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Crab Bisque (CQ #4 - Wales)
recipe by: TwisSis on 14th Jul 2017
Prep Time: 5 Minutes
Cook Time: 15-20 Minutes
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Tej - Ethiopian Honey Wine
Like mead. This is a really simple recipe to put together and enjoy!
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Tej - Ethiopian Honey Wine
recipe by: JostLori on 14th Jul 2017
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Ye’Tikil Gomen Be’Karot
A mild cabbage, carrot and green bean stew.
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Ye’Tikil Gomen Be’Karot
recipe by: JostLori on 14th Jul 2017
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Topfennockerl
An Austrian sweet that will knock your socks off. Easy to make, too! Serving size is just an estimate. From Who's...
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Topfennockerl
recipe by: JostLori on 15th Jul 2017
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Wiener Zwiebelrostbraten
Austrian Roast Beef, that is traditionally served with roast potatoes or buttered parsley potatoes; you can garnish with...
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Wiener Zwiebelrostbraten
recipe by: JostLori on 15th Jul 2017
Prep Time: 10 Minutes
Cook Time: 45 Hours
Fiaker Coffee
This is one of the many Austrian coffee specialties. It is said that this was a brew to keep the Fiakers (the coachmen...
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Fiaker Coffee
recipe by: Mia in... on 15th Jul 2017
Prep Time: 5 Minutes
Cook Time: 1 Minutes
Kaisermelange Coffee
Ausitria's most famous coffee beverage, the emperor's melange. Rich and filling - use organic eggs to be safe...
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Kaisermelange Coffee
recipe by: Mia in... on 15th Jul 2017
Prep Time: 5 Minutes
Cook Time: 1 Minutes