This is such a tasty recipe, and you have to love that it comes together so easily, perfect for a busy weeknight main...
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Basil Butter Tilapia
recipe by: QueenBea on 11th Mar 2020
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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My favourite omelette, asparagus and cheddar, YUM !
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Asparagus Omelette
recipe by: Derf on 13th Jun 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Oh boy this is one great S&S sauce! For pineapple S&S sauce sub pineapple juice for the water and mix in pineapple...
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Awesome Sweet & Sour Sauce
recipe by: KittenCal on 9th Apr 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Nothing says "I love you Mom" like baking her favourite cake. Spoil Mom with Sweet Treats for her special day, she...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
I like to serve some different vegetables and try to combine different ones. We liked this one. This recipe may help...
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Mashed Parsnips and Carrots
recipe by: Bergy on 21st Oct 2011
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Tantalize your taste buds with these Chiles Rellenos stuffed with yuca or potatoes, roasted and topped with cheddar...
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Chiles Rellenos Stuffed with Yuca or Potatoes
recipe by: Sue on 3rd Apr 2013
Prep Time: 35 Minutes
Cook Time: 25 Minutes
Another corn and green olives dish. They used Folgers paprika. Use margarine if vegan.
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Piggly Wiggly 1920s Corn And Green Olives
recipe by: dienia b on 1st Oct 2024
Prep Time: 9 Minutes
Cook Time: 30 Minutes
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This is a simple and delicious dish. I like my sauce a little chunkier so usually just pulse the sauce to leave some...
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Penne A La Vodka
recipe by: lazyme on 25th Apr 2019
Prep Time: 10 Minutes
Cook Time: 25 Minutes
You can also add a glaze of 4 ounces cream cheese and 1/4 cup strawberry juice This freezes well
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Luscious Strawberry Bread
recipe by: dienia b on 6th Jun 2022
Prep Time: 30 Minutes
Cook Time: 1 Hours
Adapted from a recipe in Bon Appetit. Savory rice with a hint of sweetness. I made just half a recipe in a rice cooker...
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South African Yellow Rice - Geelrys
recipe by: Sue on 21st Apr 2013
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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