Real Recipes. Real Cooks. Real Food.

Hopi Ground Beef Hominy Stew Native American

0.0

(0 reviews)

recipe by:

dienia b

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Peach Melba Smoothie

5.0

(1 reviews)

recipe by:

dienia b

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Individual Breakfast Casseroles

Just increase the amounts in the recipe for however many servings you need. Make just one or feed a crowd, it's up...

5.0

(1 reviews)

recipe by:

Sue

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Hunan Shrimp, Pork, Beef, Chicken, and More

Hunan cuisine is a style of Chinese cuisine that originates from the province of Hunan. It is known for its bold and...

Brats For You Or Two

Brats cooked in onion,kraut, garlic and mustard. Great meal ! Source: Shadows Original

4.5

(2 reviews)

recipe by:

Shadows1

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Chive & Cheddar Biscuits

These are really good with stew or soup. Recipe source: Saveur (April 2007)

4.7

(3 reviews)

recipe by:

ellie

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Kittencal's Quick 5-Minute Chinese Noodles

I make this often it's easy and a great way to use up leftover cooked spaghetti, after you chop the garlic and...

5.0

(1 reviews)

recipe by:

KittenCal

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Festive Brussels Sprouts Au Gratin

Brussels Sprouts are always a good accompaniment for an autumn, winter, or Holiday meal. Here in this recipe Gruyere or...

5.0

(4 reviews)

recipe by:

ForeverMama

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Creole Crab-Tini

Very tasty starter to a meal. Simple to make. NOTE: tartar sauce not included in nutritional facts

0.0

(0 reviews)

recipe by:

Fizzybrat

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Humphrey’s Baked Beans

My take on the classic “doctored” baked beans. Use a quality brand of beans like Bush’s or B & M and drain some of the...

0.0

(0 reviews)

recipe by:

Humphrey

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