
Pumpkin Seed Muffins
A moist muffin for autumn,
Pumpkin Seed Muffins
recipe by: Mikekey on 19th Nov 2014
Prep Time: 20 Minutes
Cook Time: 20 Minutes
A moist muffin for autumn,
Pumpkin Seed Muffins
recipe by: Mikekey on 19th Nov 2014
Prep Time: 20 Minutes
Cook Time: 20 Minutes
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Inspired by Texas Pete. I know it sounds like to much wine, but it has to be reduced to a syrup consistency.
Fillet Sorrentino
recipe by: MsPia on 28th Oct 2014
Prep Time: 15 Minutes
Cook Time: 20 Minutes
This is out of my C'mon Over cookbook. I would be great served at a shower for the bride to be or a baby to be. Or...
Tarragon Chicken, Wild Rice & Raspberry Salad
recipe by: TeresaS on 16th Feb 2017
Prep Time: 30 Minutes
Cook Time: 75 Minutes
If it goes on the grill or in the oven any meat benifits from a good bath.
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Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Prep Time: 15 Minutes
Cook Time: 10 Minutes
A good soup from the RSVP section of Ladies Home Journal. The Great Buffet in Sam's Town Hotel & Gambling Hall,...
Beef & Ravioli Soup
recipe by: lazyme on 24th Feb 2015
Prep Time: 20 Minutes
Cook Time: 30 Minutes
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I've been cooking this a long time. this is how my mom made it when we were growing up. It's good with big...
Dees Chicken & Dumplings
recipe by: dienia b on 28th Jul 2014
Prep Time: 30 Minutes
Cook Time: 3 Hours
These noodles are wonderful if you need a quick side dish. They use ingredients you may already have in your pantry...
Butter Poppy Seed Noodles
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Prep Time: 5 Minutes
Cook Time: 8 Minutes
Using Leftover roast chicken carcass or pieces the family may not eat gives a deeper coloured stock and I think a richer...
Chicken Stock (Using leftover Roast Chicken)
recipe by: Tisme on 29th Apr 2015
Prep Time: 15 Minutes
Cook Time: 2-21/2 Hours
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