Butter Poppy Seed Noodles
"These noodles are wonderful if you need a quick side dish. They use ingredients you may already have in your pantry making them a great last minute dinner addition. The recipe comes from Canadian Living's Make It Tonight. "
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (64.8 g)
- Calories 272.9
- Total Fat - 8.5 g
- Saturated Fat - 1.7 g
- Cholesterol - 48.7 mg
- Sodium - 56.8 mg
- Total Carbohydrate - 40.9 g
- Dietary Fiber - 2 g
- Sugars - 1.1 g
- Protein - 8.2 g
- Calcium - 30.7 mg
- Iron - 2.4 mg
- Vitamin C - 0 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
Cook noodles in a large pot of boiling salted water until tender but still firm (about 8 min).
Step 2
Drain noodles, reserving 1/4 cup of cooking liquid, and return noodles to pot. (You may moisten the noodles with reserved water if desired)
Step 3
Toss with remaining ingredients and serve.
Tips
No special items needed.