Butter Poppy Seed Noodles

4
Servings
5m
Prep Time
8m
Cook Time
13m
Ready In


"These noodles are wonderful if you need a quick side dish. They use ingredients you may already have in your pantry making them a great last minute dinner addition. The recipe comes from Canadian Living's Make It Tonight. "

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (64.8 g)
  • Calories 272.9
  • Total Fat - 8.5 g
  • Saturated Fat - 1.7 g
  • Cholesterol - 48.7 mg
  • Sodium - 56.8 mg
  • Total Carbohydrate - 40.9 g
  • Dietary Fiber - 2 g
  • Sugars - 1.1 g
  • Protein - 8.2 g
  • Calcium - 30.7 mg
  • Iron - 2.4 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.7 mg

Step 1

Cook noodles in a large pot of boiling salted water until tender but still firm (about 8 min).

Step 2

Drain noodles, reserving 1/4 cup of cooking liquid, and return noodles to pot. (You may moisten the noodles with reserved water if desired)

Step 3

Toss with remaining ingredients and serve.

Tips & Variations


No special items needed.

Related

TeresaS

I've been making these for years...just never reviewed them...I always sprinkle some Maggie on top for a nice additional flavor...made for "WOTM" tag game...

review by:
(10 Feb 2022)

dienia b

Love these

review by:
(17 Jan 2021)

Cindyrella

Great side with breaded chicken cutlets. Easy, filling and tasted great. I did add salt and pepper and a sprinkle of Parmesan cheese.

review by:
(17 Jan 2021)

Engrossed

Very nice easy noodles! We really enjoyed these with Beef Bavarian and cabbage. Made for the Pick Me! recipe tag game.

review by:
(23 Apr 2013)

LindasBusyKitchen

Simple to make and tasty. I may add in some garlic next time for a little more flavor. I used whole wheat pasta with good results. This is a great side for lots of dishes!

(23 Dec 2011)