Carrot lovers, rejoice! With its sweet flavor and crunchy texture, carrots are a versatile vegetable that can be used in a variety of tasty and nutritious recipes. Whether you're in the mood for a comforting bowl of carrot soup with flavorful spices and hearty vegetables, a refreshing and healthy carrot salad loaded with vibrant colors, or a show-stopping carrot cake perfect for special occasions, there's a carrot recipe for every occasion. Elevate your cooking game and impress your guests with these flavorful and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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Veggie stir-fries are so healthy and so good. The ginger makes this recipe special. I like to be sure to leave the...
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Stir Fried Veggies With Ginger
recipe by: Bergy on 10th Jun 2016
Prep Time: 25 Minutes
Cook Time: 15 Minutes
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From Australian Better Homes and Gardens Diabetic Living. Love lamb shanks so hoping to make soon. Please note from...
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Mediterranean-Style Lamb Shanks With Mash
recipe by: ImPat on 14th Jun 2016
Prep Time: 15 Minutes
Cook Time: 225 Minutes
Love lamb and dumplings and this one from Australian Better Homes and Gardens Diabetic Living looks so good.
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Lamb & Vegetable Stew With Herb Dumplings
recipe by: ImPat on 15th Jun 2016
Prep Time: 15 Minutes
Cook Time: 175 Minutes
Pork Giniling is a quintessential Filipino dish. It is similar Latin American picadillos, except it uses ground pork....
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Pork Giniling Hardinera
recipe by: JostLori on 9th Jul 2016
Prep Time: 25 Minutes
Cook Time: 140 Minutes
This is one of my favorite Japanese dishes. We had a Japanese exchange student living in our home when I was in high...
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Japanese Chicken Curry
recipe by: JostLori on 8th Jul 2016
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Besides the taste, the reason you will love this vegetarian dish is it's whipped up in less than 15 minutes! A...
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Quick Ramen Stir-Fry With Broccoli, Carrots & Mushrooms
recipe by: Marcia.T on 26th Jul 2016
Prep Time: 15 Minutes
Cook Time: 15 Minutes
From one of our national supermarkets and their monthly magazine.
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Carrots & Fennel Baked In Orange Juice & Honey
recipe by: ImPat on 29th Jul 2016
Prep Time: 15 Minutes
Cook Time: 25 Minutes
From Super Food Ideas. DH loves curry and this looks like a good one as a one pot meal.
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Massaman Beef Pie With Crushed Potato Topping
recipe by: ImPat on 30th Jul 2016
Prep Time: 20 Minutes
Cook Time: 100 Minutes
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This is a Kraft recipe- It is so simple , so easy & so tasty.
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Tuscan Glazed Carots
recipe by: Bergy on 9th Aug 2016
Prep Time: 8 Minutes
Cook Time: 13 Minutes
From one of our national supermarkets and their monthly magazine.
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Curry Puffs
recipe by: ImPat on 10th Aug 2016
Prep Time: 20 Minutes
Cook Time: 30 Minutes
From one of our national supermarkets and their monthly magazine.
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Chicken & Mushroom Bake
recipe by: ImPat on 10th Aug 2016
Prep Time: 15 Minutes
Cook Time: 20 Minutes
From Super Food Ideas magazine (JULY 2016) - have not included overnight soaking in times.
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Dairy Free Mac 'N' Cheese
recipe by: ImPat on 25th Aug 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
From Recipe+ magazine (July 2016). To heat noodles cover with boiling water and gently stir till separated and then...
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Chicken Wing Noodle Stir-Fry
recipe by: ImPat on 31st Aug 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
From one of our national supermarkets and their monthly magazine hand out.
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Roasted Carrot Dip With Homemade Flatbreads
recipe by: ImPat on 31st Aug 2016
Prep Time: 15 Minutes
Cook Time: 10 Minutes
From one of our national supermarkets monthly magazine (AUGUST 2016).
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Char Siu Pork Cutlets With Ramen Noodles
recipe by: ImPat on 1st Sep 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Found this recipe on - of all places - the Bed, Bath and Beyond website. It seems perfect for the crisp days of fall...
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Sweet Corn & Pear Soup with Dill
recipe by: Linky on 1st Sep 2016
Prep Time: 15 Minutes
Cook Time: 40 Minutes
An easy weeknight foray into Greece! Eat as meatballs or put the meatballs into a pita bread gyros-style! Adapted from...
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Lamb Meatballs With Dilled Carrots
recipe by: JostLori on 4th Sep 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
Different Peas and Carrots....Sugar Snap peas and carrot ribbons!
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Browned Butter Peas & Carrots
recipe by: breezermom on 29th Sep 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Love sausage rolls and this one from one of our National supermarkets looks like a simple easy one. Please note our...
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Beef Sausage Rolls
recipe by: ImPat on 27th Sep 2016
Prep Time: 20 Minutes
Cook Time: 20 Minutes
I like to serve this over grits, mashed potatoes, or pasta. Although customarily this recipe calls for veal, this is a...
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Slow Cooker Beef Osso Buco
recipe by: breezermom on 31st Oct 2016
Prep Time: 30 Minutes
Cook Time: 8.5 Hours
From recipe+ August'16.
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Family Meat Pie
recipe by: ImPat on 21st Nov 2016
Prep Time: 30 Minutes
Cook Time: 165 Minutes
From Recipe+ August'16
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Sausage & Avocado Wraps
recipe by: ImPat on 28th Nov 2016
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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From Recipe+ August'16
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Carrot, Apple & Walnut Cake
recipe by: ImPat on 29th Nov 2016
Prep Time: 20 Minutes
Cook Time: 55 Minutes
This cake takes some of the pressure off of creating a delicious dessert. It starts with a boxed cake mix, but adding...
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Carrot-Apple Spice Cake With Browned-Butter Glaze
recipe by: breezermom on 7th Dec 2016
Prep Time: 55 Minutes
Cook Time: 30 Minutes
From Super Food Ideas September '16
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"No Noodle" Chow Mein
recipe by: ImPat on 8th Jan 2017
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Spice up your meal with this Deathly Habanero Salsa! Made with habanero peppers, stewed tomatoes, carrot, onion,...
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Deathly Habanero Salsa
recipe by: TeresaS on 15th Jan 2017
Prep Time: 10 Minutes
Cook Time: 15 Minutes
From Super Food Ideas September '16
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Sticky Pork San Choy Bau
recipe by: ImPat on 23rd Jan 2017
Prep Time: 10 Minutes
Cook Time: 15 Minutes
This is a very quick cooking, yet very simple stir fry - and, it has been online for quite a while. Now, I prefer pork;...
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Chicken Stir Fry With Bok Choy, Peppers, & Carrot
recipe by: Kchurchill5 on 5th Feb 2017
Prep Time: 10 Minutes
Cook Time: 10-15 Minutes
