Sausage & Avocado Wraps

4
Servings
10m
Prep Time
5m
Cook Time
15m
Ready In


"From Recipe+ August'16"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (242.3 g)
  • Calories 430.6
  • Total Fat - 30.5 g
  • Saturated Fat - 9.1 g
  • Cholesterol - 47.9 mg
  • Sodium - 796 mg
  • Total Carbohydrate - 27.2 g
  • Dietary Fiber - 6.3 g
  • Sugars - 2.8 g
  • Protein - 13.5 g
  • Calcium - 64.4 mg
  • Iron - 1.5 mg
  • Vitamin C - 7.2 mg
  • Thiamin - 0.3 mg

Step 1

Heat a large frying pan over moderate heat and add sausages and cook and stir for 5 minutes or until browned and cooked through.

Step 2

For each wrap, place a tortilla wrap on a flat work surface and spread with 2 tablespoons of avocado and top with a quarter each of the lettuce, carrot and cucumber and top with a sausage and roll up to enclose.

Step 3

Serve wraps with tomato salsa.

Tips & Variations


No special items needed.

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