
Basic Blender Mayonnaise
Great to serve with salads. I have also added variations for this Mayonnaise. Yields 2 cups
Basic Blender Mayonnaise
recipe by: Tisme on 7th Mar 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Great to serve with salads. I have also added variations for this Mayonnaise. Yields 2 cups
Basic Blender Mayonnaise
recipe by: Tisme on 7th Mar 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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Recipe source: Cooking Light (March 2003)
Fish Sandwiches
recipe by: ellie on 8th Mar 2015
Prep Time: 10 Minutes
Cook Time: 25 Minutes
This recipe is from "River Road Recipes", originally published by the Junior League of Baton Rouge in 1959. By 1980 the...
Sparkling Cranberry Punch
recipe by: TwisSis on 8th Mar 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
looks good
Barbara Bush's Mushroom Quiche
recipe by: dienia b on 8th Mar 2015
Prep Time: 15 Minutes
Cook Time: 45 Minutes
Delicious Marseille-style shrimp stew with fennel, onion, garlic, orange zest, and saffron. Serve with rouille and...
Marseille Style Shrimp Stew
recipe by: breezermom on 8th Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Tender shrimp over warm kamut with red chile and tarragon. Serve with lemon wedges for a delicious and flavorful meal.
Warm Shrimp Salad With Kamut, Red Chile & Tarragon
recipe by: breezermom on 8th Mar 2015
Prep Time: 25 Minutes
Cook Time: 90 Minutes
IMHO the Brits often get a bad rep for their cuisine, but there's no doubt they have a well-deserved rep for their...
The Brits Inspire Iceland - Stilton (Or Blue) Cheese Sauce
recipe by: TwisSis on 8th Mar 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
I used to make this for my now adult children when they were kids. They used to love them when they came home from...
Vegemite Pull Aparts
recipe by: Tisme on 8th Mar 2015
Prep Time: 20 Minutes
Cook Time: 25 Minutes
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This recipe was originally published as "Irish Creme Drink" in Taste of Home's "Holiday & Celebrations Cookbook...
Irish Creme Drink
recipe by: TwisSis on 8th Mar 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
From one of our national supermarkets. Posted for You Want What? A Recipe Posting Game 2014/2015. Makes 2 pies
Chicken, Leek & Mushroom Pies
recipe by: ImPat on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Found this on the internet. It's more like a smoothie than a martini, but has the flavors of the South's...
Banana Foster Martini
recipe by: lazyme on 9th Mar 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
I found this recipe online years ago. It's simple and you can use any flavor of alcohol to substitute for the Grand...
Grand Marnier (Or Kahlua Or Rum Or Whatever) Truffles
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 5 Minutes
Here's a basic eggnog latte with several variations. From Cappuccino Espresso the Book of Beverages by Christie and...
Eggnog Holiday Latte
recipe by: lazyme on 9th Mar 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
No clue how this got it's name, but it sounds like a nice drink.
Hot Russian Christmas Drink
recipe by: lazyme on 9th Mar 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
I haven't tried this yet, but it sounds interesting. I've made chili and added some chocolate before, but...
Kahlua Chili
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 45 Minutes
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I'm not sure where I got this recipe - someplace online I think. These sound totally decadent. I'm guessing at...
Kahlua Cheesecake Bars
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I got this recipe from my late step-daughter. It's not for the diet conscious, but it is really decadent.
Kahlua Cake
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 55 Minutes
Tantalize your taste buds with Caribbean Shrimp - a quick-fried dish of shrimp with herbs, spices, grated coconut, and a...
Caribbean Shrimp
recipe by: lazyme on 9th Mar 2015
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Recipe from Chef Aristides Rivas at Cafe Mundial in Monrovia, CA.
Crab Cakes With Mustard Sauce
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Not sure where I got this recipe but it sounds simple and good.
Dungeness Crab Dijonnaise
recipe by: lazyme on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
I made this recipe a long time ago and just found it again in one of my old folders of recipes. These are simple and...
Steamed Clams With Ham, Bell Pepper & Basil
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
I love poached salmon, and this recipe is easy and delicious. From Bon Appetit. We like to serve this with potatoes and...
Poached Salmon With Green Peppercorn, Ginger & Orange Sauce
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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A simple dish from A Taste of the Good Life that my family enjoyed. I'm not sure what the purpose of soaking the...
Pork Chops Ardennaise
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
I haven't made this before, but it sounds good. Based on the number of servings, I think that I might add a few...
Oktoberfest Savory Pot Roast
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 3 Hours
From our local QFC grocery store, this sounds simple and good.
Salmon Dijonnaise
recipe by: lazyme on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Waterfront Centre Hotel, Vancouver, British Columbia. Traditionally gravlax is served with ice-cold shots of vodka or...
Salmon Gravlax
recipe by: lazyme on 9th Mar 2015
Prep Time: 15 Minutes
Cook Time: 48 Hours
This was an instance of using up whatever was on hand, and it turned out to be the best soup we ever had! Excellent on...
Lima Wheatberry Soup
recipe by: missmanda on 9th Mar 2015
Prep Time: 10 Minutes
Cook Time: 8 Hours
This is a nice stew that can be made ahead. Although the recipe states that it can be frozen, I personally would leave...
Beef Burgundy Stew
recipe by: lazyme on 9th Mar 2015
Prep Time: 20 Minutes
Cook Time: 3 Hours