Karen's Crockpot Pheasant
I have no idea who Karen is but sounds like she has a tasty recipe. From Mads Recipes.
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Karen's Crockpot Pheasant
recipe by: lazyme on 7th Feb 2015
Prep Time: 2 Hours
Cook Time: 5 Hours
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Venison & Pork Chili
A hearty Venison & Pork Chili that is sure to warm you up! Simmer with tomatoes, tomato sauce, beef broth, and spices...
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Venison & Pork Chili
recipe by: MsPia on 26th Feb 2015
Prep Time: 15 Minutes
Cook Time: 1 Hours
Cowboy Bourguignon
This bourguignon is one the entire family enjoys. If gluten intolerant make sure you are using gluten free beef stock.
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Cowboy Bourguignon
recipe by: QueenBea on 13th Mar 2015
Prep Time: 25 Minutes
Cook Time: 2.5 Hours
Best Homemade Pepperettes
These can be made in the oven if you do not have a smoker but you will not have the smoke flavour but still quite tasty....
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Best Homemade Pepperettes
recipe by: QueenBea on 30th Jan 2015
Prep Time: 60 Minutes
Cook Time: 8 Hours
Pheasant Braised in Rosemary & Fruit Juice
This recipe is from Robert Buller (Owner, Dressed to Go Poultry). Pheasant is all lean, dark meat with rich flavor....
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Pheasant Braised in Rosemary & Fruit Juice
recipe by: lazyme on 7th Feb 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Choctaw Hunters Stew
The wild west, can cook this in slow cooker just cook longer
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Choctaw Hunters Stew
recipe by: dienia b on 7th Apr 2015
Prep Time: 15 Minutes
Cook Time: 2 Hours
Zuni Succotash
From an Indian cookbook by Ms. Barchers they probably used venison before beef so im adding that option
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Zuni Succotash
recipe by: dienia b on 8th Apr 2015
Prep Time: 5 Minutes
Cook Time: 2 Hours
Delaware Indian Deer Liver With Onions
Mr picky loved this, I'm not sure how Indian this is, its country and very good
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Delaware Indian Deer Liver With Onions
recipe by: dienia b on 9th Apr 2015
Prep Time: 10 Minutes
Cook Time: 90 Minutes
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Venison Liver & Onions With Mushrooms & Sour Cream
This is one of my husband’s favourite ways to enjoy venison liver.
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Venison Liver & Onions With Mushrooms & Sour Cream
recipe by: QueenBea on 14th Apr 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Traditiona Lakota Buffalo Stew Native American Slow Cooker
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Traditiona Lakota Buffalo Stew Native American Slow Cooker
recipe by: dienia b on 20th Apr 2015
Prep Time: 5 Minutes
Cook Time: 6 Hours
Creek Corn Soup 6 Native American Crock Pot
Vce is the Creek word for corn, you can use dried beef for this. Dawn Karima she has good blog this was her Granny...
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Creek Corn Soup 6 Native American Crock Pot
recipe by: dienia b on 21st Apr 2015
Prep Time: 2 Days
Cook Time: 5 Hours
Cherokee Chowder Native American
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Cherokee Chowder Native American
recipe by: dienia b on 22nd Apr 2015
Prep Time: 30 Minutes
Cook Time: 3 Hours
Frito Pie Recipe With Venison Chili
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Frito Pie Recipe With Venison Chili
recipe by: dienia b on 23rd Apr 2015
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Apache Acorn Soup
Peel the acorns and grind them. The outer part of the acorn is not used
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Apache Acorn Soup
recipe by: dienia b on 28th Apr 2015
Prep Time: 15 Minutes
Cook Time: 3 Hours
Hominy, Chile & Giblet Soup 16, Native American
You can use venison instead of the giblets for a Navaho dish ,will need to cook longer
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Hominy, Chile & Giblet Soup 16, Native American
recipe by: dienia b on 3rd May 2015
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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Caldo de Res (Beef Soup) 22, Native American
The Indians used venison before cattle came, I'm adding that option, it needs stew meat but it also needs the bones...
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Caldo de Res (Beef Soup) 22, Native American
recipe by: dienia b on 4th May 2015
Prep Time: 20 Minutes
Cook Time: 3 Hours
Whole Roasted Rabbit With Garlic, Rosemary & Coriander
I've substituted red New Mexico chile powder for piment d'espelette; if you can get piment d'espelette,...
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Whole Roasted Rabbit With Garlic, Rosemary & Coriander
recipe by: Chocolatll on 8th May 2015
Prep Time: 3 Hours
Cook Time: 35 Minutes
Rabbit Nicoise (James Beard)
Adapted from The Best of James Beard. Serve with glazed white onions and polenta. The original called for only 1/2 clove...
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Rabbit Nicoise (James Beard)
recipe by: Chocolatll on 11th May 2015
Prep Time: 0 Minutes
Cook Time: 2 Minutes
Rabbit Stewed In Tomato Sauce & Sherry
Adapted from the Lobel Brothers. Prep time includes marinating time. Serve with pasta.
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Rabbit Stewed In Tomato Sauce & Sherry
recipe by: Chocolatll on 11th May 2015
Prep Time: 1 Hours
Cook Time: 1 Hours
Saddle Of Reindeer.
Roasted and served with a cheese sauce. Make this with reindeer if you can get it; otherwise use venison. Adapted from...
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Saddle Of Reindeer.
recipe by: Chocolatll on 12th May 2015
Prep Time: 5 Minutes
Cook Time: 3 Minutes
Firewater Chili 26, Native American
From Food Network
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Firewater Chili 26, Native American
recipe by: dienia b on 13th May 2015
Prep Time: 15 Minutes
Cook Time: 6 Minutes
Venison Stew, Native American
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Venison Stew, Native American
recipe by: dienia b on 14th May 2015
Prep Time: 10 Minutes
Cook Time: 6 Hours
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Garlic Stuffed Buffalo Steaks, Native American
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Garlic Stuffed Buffalo Steaks, Native American
recipe by: dienia b on 15th May 2015
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Elizabethan Rabbit
Adapted from Cooking With the Two Fat Ladies.
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Elizabethan Rabbit
recipe by: Chocolatll on 15th May 2015
Prep Time: 10 Minutes
Cook Time: 2 Hours
Amish Spanish Rice With Venison
can use beef , uses minute rice
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Amish Spanish Rice With Venison
recipe by: dienia b on 17th May 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Parmesan Venison
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Parmesan Venison
recipe by: dienia b on 17th May 2015
Prep Time: 30 Minutes
Cook Time: 40 Minutes
Wild Rice & Venison Loin, Native American
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Wild Rice & Venison Loin, Native American
recipe by: dienia b on 17th May 2015
Prep Time: 30 Minutes
Cook Time: 60 Minutes
Shredded Venison Sandwiches, Native American
Shredded Venison Sandwiches in Taste of Home February/March 2004, p46 Ruth Setterlund, Freyburg, Maine
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Shredded Venison Sandwiches, Native American
recipe by: dienia b on 17th May 2015
Prep Time: 15 Minutes
Cook Time: 10 Hours