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This is an authentic recipe adapted from "The Food of India" cookbook. My family has been loving this soup for years! If...
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Authentic Mulligatawny Soup
recipe by: Axe on 12th Sep 2011
Prep Time: 15 Minutes
Cook Time: 60 Minutes
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NO need to buy burger buns and home-made are always better too; these buns are easy to make and you can freeze them for...
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Better Than Shop Bought Beautiful Big Burger Buns!
recipe by: French-Tart on 13th Sep 2011
Prep Time: 2 Hours
Cook Time: 10 Minutes
This is one of those old family recipes from the turn of the century shared by a friend who is a wonderful baker of...
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Holiday Buns and Braided Bread
recipe by: Gerry on 12th Sep 2011
Prep Time: 90 Minutes
Cook Time: 25 Minutes
Perfect pickled eggs every time. A nice clean, store-bought look too! I often add a jar of these in my gift baskets. If...
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Perfect Pickled Eggs
recipe by: Axe on 13th Sep 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
One of my favorite childhood side dishes, loved it when Mom prepared this one. This is one of my husbands favorite ways...
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Green Beans with New Potatoes and Bacon
recipe by: Denise on 13th Sep 2011
Prep Time: 20 Minutes
Cook Time: 60 Minutes
A delicious traditional English jam made with apples, pears, plums, ginger, lemon and sugar. Perfect for bread, toast,...
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~High Dumpsy Dearie~ Traditional English Autumn Fruit Jam
recipe by: French-Tart on 13th Sep 2011
Prep Time: 30 Minutes
Cook Time: 30 Minutes
From Peter Reinhart's Artisan Breads Every Day, one of the best bread baking books ever written. To make the...
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San Francisco Sourdough Bread
recipe by: Galley_Wench on 13th Sep 2011
Prep Time: 3 Days
Cook Time: 15-35 Minutes
Delicious, easy-to-make Shrimp and Andouille Gumbo. A family favorite, this gumbo is made with celery, onion, bell...
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Shrimp and Andouille Gumbo
recipe by: Denise on 13th Sep 2011
Prep Time: 30 Minutes
Cook Time: 45 Minutes
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This is the only way to make perfect brown rice and the only method you will use, for vegetarian option use vegetable...
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Perfect Brown Rice
recipe by: KittenCal on 14th Sep 2011
Prep Time: 5 Minutes
Cook Time: 1 Hours
This is one of my High School recipes. They are just so fast to make up and they are so delicious. Amounts could vary...
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Chocolate Haystacks
recipe by: FrenchBunny on 14th Sep 2011
Prep Time: 10 Minutes
Cook Time: 1 Minutes
These balls are so quick and easy to make. They are a nice addition to your baked goodies to give away as gifts. ...
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Christmas Rum Balls or Anytime Rum Balls
recipe by: Bergy on 14th Sep 2011
Prep Time: 20 Minutes
Cook Time: 0 Minutes
The Honey mustard, crushed Chili flakes & onions give this burger a special something. This recipe was adapted form...
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Peppy Honey Mustard Burger
recipe by: Bergy on 13th Oct 2011
Prep Time: 15 Minutes
Cook Time: 15 Minutes
A unique twist on bean salad. The sun dried tomatoes make it special! A big hit at potluck gatherings and even better...
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Bean Salad with Sun Dried Tomatoes
recipe by: Kizzikate on 14th Sep 2011
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Two cups finely crushed herb-flavor packaged stuffing mix may be used in place of the dry bread crumbs, crowned bulk...
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Baked Spinach & Feta Balls
recipe by: KittenCal on 14th Sep 2011
Prep Time: 2 Hours
Cook Time: 20 Minutes
If you are in a rush you can omit cooking the onions and garlic, add in some cooked chicken with the broth and condensed...
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Kittencal's Greek Lemony Chicken Soup With Rice
recipe by: KittenCal on 15th Sep 2011
Prep Time: 10 Minutes
Cook Time: 35 Minutes
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This is my own recipe I have been making for years, it's not for anyone with a plain palette it’s a full flavored...
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Kittencal's Greek Chicken & Potatoes
recipe by: KittenCal on 15th Sep 2011
Prep Time: 25 Minutes
Cook Time: 75 Minutes
This recipe goes back over 20 years and to this day has remained a family favorite, there is nothing really fancy about...
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Chicken Noodle Casserole
recipe by: KittenCal on 15th Sep 2011
Prep Time: 45 Minutes
Cook Time: 35 Minutes
Plan ahead the chicken must be refrigerated for 24-48 hours, use only seasoned salt white salt will not be as good, this...
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Kittencal's Whole Roasted Chicken
recipe by: KittenCal on 15th Sep 2011
Prep Time: 25 Minutes
Cook Time: 90 Minutes
a wonderful meal to come home to on a cold winter's day, serve with cooked noodles
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Slowcooker Swiss Steak
recipe by: KittenCal on 16th Sep 2011
Prep Time: 25 Minutes
Cook Time: 8 Hours
This is grilled and makes a nice meatloaf shape that can be carved into slices as an elegant grilled dinner item with a...
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German Sauerkraut Roll
recipe by: Sue on 18th Sep 2011
Prep Time: 15 Minutes
Cook Time: 75 Minutes
This recipe originates from a restaurant, Roasty Chicken Churrasqueira, located in the town of Maple, Ontario, Canada....
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Traditional Portuguese Piri Piri Sauce for Chicken and Seafood
recipe by: Dreamer_in_On... on 19th Sep 2011
Prep Time: 5 Minutes
Cook Time: 0 Minutes
A KC favorite! This may be completely assembled and refrigerated until ready to be baking, if you have any leftovers ...
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Cheesy Scalloped Potatoes
recipe by: KittenCal on 23rd Sep 2011
Prep Time: 25 Minutes
Cook Time: 90 Minutes
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This dough is a dream to work with and bakes out tender and flaky with a delicious buttery flavor, you could use 3 cups...
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Kittencal's Buttery Flakey Pie Pastry
recipe by: KittenCal on 23rd Sep 2011
Prep Time: 20 Minutes
Cook Time: 0 Minutes
For lemon lovers, this cake is lemony and moist!
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Glazed Lemon Cake
recipe by: KittenCal on 24th Sep 2011
Prep Time: 15 Minutes
Cook Time: 40 Minutes
This a restaurant-quality dish that may easily be made at home, I use my marinara sauce (posted here on this site)you...
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Kittencal's Layered Eggplant Ricotta Marinara (Vegetarian)
recipe by: KittenCal on 23rd Sep 2011
Prep Time: 40 Minutes
Cook Time: 35 Minutes
This dip be prepared and refrigerated until ready to bake, make as spicy as you like by adjusting the cayenne pepper or...
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Hot Spinach Dip
recipe by: KittenCal on 25th Sep 2011
Prep Time: 10 Minutes
Cook Time: 25 Minutes
If you like MacDonald’s Big Mac sauce then you will love this!… plan ahead there is a 6 hour chilling time 24 hours is...
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Burger Sauce
recipe by: KittenCal on 25th Sep 2011
Prep Time: 10 Minutes
Cook Time: 6 Hours
Amounts listed should yield enough for 22-24 cannoli
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Cannoli Filling
recipe by: KittenCal on 25th Sep 2011
Prep Time: 10 Minutes
Cook Time: 0 Minutes
