Roasted Brussels Sprouts & Cauliflower
Recipe source: Bon Appetit (December 2004)
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Roasted Brussels Sprouts & Cauliflower
recipe by: ellie on 9th Dec 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Mushroom Soup Scalloped Potatoes
Can use Velveeta cheese or cheddar if you like.
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Mushroom Soup Scalloped Potatoes
recipe by: dienia b on 30th Jun 2025
Prep Time: 20 Minutes
Cook Time: 60 Minutes
Indian Chicken with Vegetables (Murgh Subji Wala)
I can't go too long without eating Indian food. I need it for survival. It's one of my basic food groups! :)...
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Indian Chicken with Vegetables (Murgh Subji Wala)
recipe by: Sue on 6th May 2013
Prep Time: 15 Minutes
Cook Time: 40 Minutes
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Quick Swedish Rye Bread
This all-rye bread, called matbrod or "food bread" in Sweden, is incredibly simple to make. It's a no yeast batter...
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Quick Swedish Rye Bread
recipe by: Dreamer_in_On... on 6th Oct 2011
Prep Time: 20 Minutes
Cook Time: 50 Minutes
Easy Sweet and Tangy BBQ Rib Sauce
This is out of the July 2021 Costco magazine...courtesy of Scott Jones...
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Easy Sweet and Tangy BBQ Rib Sauce
recipe by: TeresaS on 18th May 2022
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Pork Ribs With Barbecue Sauce
Barbecue is an American sauce with a pleasant smoked taste, which is served to meat roasted on the grill. Today we will...
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Pork Ribs With Barbecue Sauce
recipe by: Alexandr... on 11th May 2018
Prep Time: 30 Minutes
Cook Time: 90 Minutes
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Cottage Pie Potatoes
Delicious winter food….I love mashed potato and cheese, the perfect combo. Not so great for the waistline… We only have...
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Cottage Pie Potatoes
recipe by: Charlie... on 23rd Apr 2020
Prep Time: 30 Minutes
Cook Time: 1 Hours
3 Forks Restaurant Salad
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3 Forks Restaurant Salad
recipe by: dienia b on 7th Jul 2024
Prep Time: 45 Minutes
Cook Time: 5 Minutes
Maple & Balsamic Glaze Les Fougeres
Oh so good. It works with any meat, from game to chicken and also as a base for a vinaigrette. I love it with steak, i...
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Maple & Balsamic Glaze Les Fougeres
recipe by: Marramamba on 15th Mar 2015
Prep Time: 5 Minutes
Cook Time: 10 Minutes
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