I'm not a big fan of raw celery (maybe because of the strings???) so I remove most of them with a vegetable peeler and...
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Five Spice Celery and Carrots
recipe by: gkwillow on 24th Nov 2012
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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A delicious wrap I really enjoy. I love the crunch from the broiled rice paper.
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Salmon Rice Paper Wraps
recipe by: QueenBea on 30th Sep 2013
Prep Time: 30 Minutes
Cook Time: 15 Minutes
This goes wonderful with a beef roast
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Creamy Mushroom Sauce
recipe by: KittenCal on 20th Dec 2011
Prep Time: 10 Minutes
Cook Time: 25 Minutes
Easter is a time of joy and celebration, and what better way to celebrate than with some delicious homemade cookies?...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
Easy fast soup can serve with a dollop of sour cream Is supposed to taste like ground nut soup Very old recipe made by...
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Peanut Butter Tomato Soup
recipe by: dienia b on 13th Dec 2022
Prep Time: 5 Minutes
Cook Time: 5 Minutes
I looked and couldn't find a simple good ol' plain Mexican Salasa so I'm posting my stand by recipe. ...
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Salsa Mexicana
recipe by: Bergy on 22nd Aug 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
These moist muffins bake up great in muffin top tins or mini muffins too. Maskes 12 muffins, 10 muffin tops or 24-30...
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Banana Muffin Tops (Or Muffins and Mini-Muffins)
recipe by: Galley_Wench on 10th Dec 2011
Prep Time: 10 Minutes
Cook Time: 13 Minutes
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I found this yummy recipe on the Art + Food + Life blog. My husband said he didn't have high hopes because they...
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Cajun Smothered Green Beans
recipe by: threefish on 18th Mar 2012
Prep Time: 10 Minutes
Cook Time: 35 Minutes
When you're craving that home-style fried chicken try this delicious recipe. Serve with fries or biscuits.
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Skillet Chicken & Gravy
recipe by: toads on 2nd Nov 2012
Prep Time: 4 Hours
Cook Time: 50 Minutes
This zesty Chile-Bourbon Steak Marinade is a flavorful blend of serrano peppers, ancho chilies, Worcestershire sauce,...
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Chile-Bourbon Steak Marinade
recipe by: Sue on 9th Jun 2013
Prep Time: 35 Minutes
Cook Time: 0 Minutes
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