Peanut Butter Tomato Soup
2
Servings
Servings
5m PT5M
Prep Time
Prep Time
5m PT5M
Cook Time
Cook Time
10m
Ready In
Ready In
Recipe: #39885
December 13, 2022
Categories: Soups and Stews, Nuts/Seeds, Peanut, African, Southern, Cooking With Condensed Soup, Easy/Beginner Cooking more
"Easy fast soup can serve with a dollop of sour cream Is supposed to taste like ground nut soup Very old recipe made by poor folks lol This is awesome folks"
Original recipe yields 2 servings
Ingredients
Nutritional
- Serving Size: 1 (225 g)
- Calories 166.6
- Total Fat - 12.2 g
- Saturated Fat - 2.3 g
- Cholesterol - 0 mg
- Sodium - 123.7 mg
- Total Carbohydrate - 11.3 g
- Dietary Fiber - 3.1 g
- Sugars - 5.3 g
- Protein - 6.5 g
- Calcium - 28.9 mg
- Iron - 0.9 mg
- Vitamin C - 19.4 mg
- Thiamin - 0.1 mg
Step 1
Add soup and peanut butter
Step 2
Rinse out can with water
Step 3
Whisk until peanut butter is combined over low heat
Tips & Variations
No special items needed.
Tags :
Soups and Stews
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