Although this is a soup, served with chunks of hot crusty bread it really is a meal in itself. Note: The original recipe...
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French Mussel Soup
recipe by: Tisme on 25th Feb 2016
Prep Time: 15 Minutes
Cook Time: 20 Minutes
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I have been using my Instant Pot Max for canning meat when making small batches and it works perfectly. If you are...
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Canning Venison with the Instant Pot Max
recipe by: QueenBea on 19th Jan 2024
Prep Time: 20 Minutes
Cook Time: 75 Minutes
I was going to make a recipe from the Taste of Home website, and it called for whipping cream. About half way through...
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Tarragon Chicken Skillet
recipe by: Chef... on 14th Oct 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
There is something about meatloaf recipes that are timeless. These recipes are handed down from grandmother to...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
The "Grace" brand Jamaican seasoning paste comes in mild (green jar) or hot (red jar). If you love heat use the red jar,...
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Jamaican Jerk Pork & Bell Pepper Skewers
recipe by: QueenBea on 7th Mar 2020
Prep Time: 20 Minutes
Cook Time: 20 Minutes
A really good chicken recipe
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Crunchy Herb-Parmesan Baked Chicken Breasts
recipe by: NewbieCookTay... on 27th Jun 2014
Prep Time: 20 Minutes
Cook Time: 25-30 Minutes
I saw this recipe in a copy of Taste of Home's 2002 Quick Cooking Annual Recipes. It was sent to them by Barbara...
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Hearty Hamburger Soup
recipe by: Chef... on 15th Jan 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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I love roasted vegetables. Roasting seems to bring out a richness of flavor in the vegetables.
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Roasted Broccoli With Garlic & Lemon
recipe by: breezermom on 11th Jun 2017
Prep Time: 5 Minutes
Cook Time: 15 Minutes
A St. Patrick’s day favorite, a mixture of creamy potato mash with cabbage. For a variation, sub out half of the...
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Colcannon
recipe by: dababe on 19th Feb 2014
Prep Time: 15 Minutes
Cook Time: 18-20 Minutes
These are SO easy. I always keep a bag of these in the freezer.
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English Muffin Crab Make Ahead Snacks
recipe by: BigDTexas on 17th Nov 2011
Prep Time: 15 Minutes
Cook Time: 25 Minutes
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