This is a great pizza crust that you can hold in your hand and bite into, as opposed to most GF crusts that you have to...
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Gluten Free Pizza Crust
recipe by: QueenBea on 11th Nov 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
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This is wonderful, delicious and warming for a cold winter's night and the best is .....it's so quick and...
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Chicken & Sweet Corn Soup
recipe by: Tisme on 30th Oct 2015
Prep Time: 5 Minutes
Cook Time: 10-15 Minutes
They use more spices, so you can if you wish. I have the recipe for 7 spice mix here on Zazz.
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Egyptian Black Eyed Pea Stew In Crockpot
recipe by: dienia b on 15th Apr 2023
Prep Time: 15 Minutes
Cook Time: 6 Hours
Exploding with flavor, these recipes are sure to blow up your taste buds! Find something fun and exciting to make for...
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When you are looking for quick and easy pasta dinner recipe ideas that are 30...
Libbies cinnamon roll goop
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Libbies Topping for Cinnamon Rolls
recipe by: dienia b on 27th Sep 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
I made these for my brother recently, although I didn't get a photo. It's the way I have always made them,...
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Easy Fried Apples
recipe by: Sue on 29th Apr 2013
Prep Time: 5 Minutes
Cook Time: 10 Minutes
My mom showed me how to make the perfect roast beef, and I mean PERFECT! I love my roast beef rare to medium-rare, and...
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Shirley's Perfect Rare Roast Beef or Pork Tenderloin
recipe by: LindasBusyKit... on 9th Oct 2011
Prep Time: 5 Minutes
Cook Time: 1 Hours
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This recipe is different than the usual Cheesy Potato Casserole, it has stuffing on top for the crunch! I know that...
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Cheesy Potato Casserole (Crockpot)
recipe by: Ginny on 19th Dec 2011
Prep Time: 10 Minutes
Cook Time: 4 Hours
Found this recipe in a gardening magazine from 1994. I have tweaked it a wee bit over the years. It is wonderful on...
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Egg Salad Dressing
recipe by: Luvcookn on 11th Jul 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Marinated in a soy-ginger vinaigrette this salmon has a mild Asian taste (we keep things mild so the entire family can...
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Ginger-Glazed Salmon
recipe by: acerast on 22nd Feb 2013
Prep Time: 2 Hours
Cook Time: 15 Minutes
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