
Beet Salad
Tastes best when chilled overnight. Goes great as a side with Swedish meatballs or salmon.
Beet Salad
recipe by: Sue on 28th Feb 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Tastes best when chilled overnight. Goes great as a side with Swedish meatballs or salmon.
Beet Salad
recipe by: Sue on 28th Feb 2013
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Cleaning out my recipe drawer and I came across this very old recipe for relish that I used to make many years ago. This...
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A staple in Quebec bistro's, simple to make and delicious to eat.
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This will make you look like a dessert superstar! It is SO impressive to serve.
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Recipe source: Cooking Light 5 ingredients 15 minutes -- this recipe only takes 5 ingredients!
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