A fun way to serve fruit salad at a BBQ, picnic, potluck or party. I had quite a bit of leftover fruit that didn't...
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Fresh Fruit Salad in a Pineapple Bowl
recipe by: NELady on 25th Jun 2023
Prep Time: 30 Minutes
Cook Time: 0 Minutes
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A tasty use for leftover cooked cod fish.
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Cod Fish Cakes
recipe by: Derf on 23rd Oct 2011
Prep Time: 10 Minutes
Cook Time: 1- Minutes
A spicy appetizer you can add more pepper flakes the koreans do ,go easy to your level of heat
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Seasoned Fresh Oysters Gulmuchim
recipe by: dienia b on 24th Jun 2019
Prep Time: 5 Minutes
Cook Time: 0 Minutes
There is something about meatloaf recipes that are timeless. These recipes are handed down from grandmother to...
Recipe Stories / Blog
When you are looking for quick and easy pasta dinner recipe ideas that are 30...
From one of our national supermarkets and their monthly magazine, October '17.
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Salt & Vinegar Roast Potatoes
recipe by: ImPat on 18th Jun 2018
Prep Time: 5 Minutes
Cook Time: 1 Hours
This recipe came from a blog called farmgirlinthesuburbs and it makes a beautiful restaurant-quality soup. Perfect...
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Pasta e Fagioli Soup
recipe by: missmanda on 9th May 2013
Prep Time: 15 Minutes
Cook Time: 1 Hours
These cookies are crisp on the edges and chewy in the middle with pockets of soft chocolate. The espresso powder,...
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Double Chocolate Espresso Cookies
recipe by: ForeverMama on 12th Jan 2023
Prep Time: 10-15 Minutes
Cook Time: 12 Minutes
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A really simple way to roast asparagus. Can be served hot or cooled to room temperature for use in salads.
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Roasted Asparagus With Balsamic Vinegar
recipe by: Mikekey on 24th Dec 2011
Prep Time: 10 Minutes
Cook Time: 10 Minutes
I make this from beginning to end in a large 15 inch cast iron skillet that I transfer from the stove-top to the oven....
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Hunter's Venison pie
recipe by: QueenBea on 16th Mar 2014
Prep Time: 30 Minutes
Cook Time: 60 Minutes
An easy recipe that is for the microwave, but you can use the stove top if you prefer.
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Ginger Spiced Mashed Sweet Potatoes
recipe by: WhatamIgonnae... on 20th May 2020
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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