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White Sangria
From our weekday newspaper The West Australian. Times are estimated.
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White Sangria
recipe by: ImPat on 26th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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President Taft Salmon Salad
He liked salads
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President Taft Salmon Salad
recipe by: dienia b on 26th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Deep Dark Chocolate Cake With Peanut Butter Frosting
This recipe comes from the Sugarbush Farm Cookbook I purchased on my VT visit. The recipe is credited to Mary Dwight of...
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Deep Dark Chocolate Cake With Peanut Butter Frosting
recipe by: KarenSTL on 26th Oct 2018
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Kidney Bean Salad
1939 winsde Nebraska cook book Some recipes had peanuts,cabbage, canned mushrooms ,but they all had beans ,eggs ,and...
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Kidney Bean Salad
recipe by: dienia b on 26th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ginger Syrup
I have made this a few times now. I find it wonderful over the summer months and we especially love using this on our...
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Ginger Syrup
recipe by: Tisme on 27th Oct 2018
Prep Time: 10 Minutes
Cook Time: 90 Minutes
Barley Water
I have an original recipe hand written in a very old cookbook I own. The writing has faded and I could not make out the...
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Barley Water
recipe by: Tisme on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Chicken, Broccoli & Cashew Stir-Fry
From one of our national supermarkets and their free monthly magazine August 2018.
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Chicken, Broccoli & Cashew Stir-Fry
recipe by: ImPat on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 10 Minutes
One-Pan Chicken With Bocconcini & Olives
From one of our national supermarkets and their free monthly magazine August 2018.
recipe by:
One-Pan Chicken With Bocconcini & Olives
recipe by: ImPat on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 12 Minutes
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Chicken & Pumpkin Laksa
From one of our national supermarkets and their free monthly magazine August 2018.
recipe by:
Chicken & Pumpkin Laksa
recipe by: ImPat on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Vietnamese-Style Chicken Rolls
From one of our national supermarkets and their free monthly magazine, August 2018.
recipe by:
Vietnamese-Style Chicken Rolls
recipe by: ImPat on 28th Oct 2018
Prep Time: 12 Minutes
Cook Time: 3 Minutes
Cheese, Vegetable & Pasta Bake
I really do prefer my vegetables over eating meat, and I do find this so easy to make on a night where I am serving meat...
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Cheese, Vegetable & Pasta Bake
recipe by: Tisme on 28th Oct 2018
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Chicken & Brown Rice Stir-Fry
A fast dinner uses leftover rice
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Chicken & Brown Rice Stir-Fry
recipe by: dienia b on 28th Oct 2018
Prep Time: 15 Minutes
Cook Time: 9 Minutes
Chicken Caprese Stuffed Spaghetti Squash
From filippi berio olive oil and pesto
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Chicken Caprese Stuffed Spaghetti Squash
recipe by: dienia b on 28th Oct 2018
Prep Time: 15 Minutes
Cook Time: 60 Minutes
Orange Fruit Dip
This dip is so versatile that you can change out the essential oils to those flavors you love. Keep the oil ratio to no...
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Orange Fruit Dip
recipe by: EOdisciple on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Kittencal's Sweet Raisin Noodle Kugel
Fluffy melt-in-your-mouth sweet noodle deliciousness!!! This is not low-fat :)
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Kittencal's Sweet Raisin Noodle Kugel
recipe by: KittenCal on 28th Oct 2018
Prep Time: 20 Minutes
Cook Time: 1 Hours
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Chorizo & Lentil Pies
From one of our national supermarkets and their free monthly magazine, August 2018. Note - our pastry sheets are about...
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Chorizo & Lentil Pies
recipe by: ImPat on 28th Oct 2018
Prep Time: 30 Minutes
Cook Time: 35 Minutes
Crab & Corn Soup
From one of our national supermarkets and their free monthly magazine, August 2018.
recipe by:
Crab & Corn Soup
recipe by: ImPat on 28th Oct 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Quick Nutella Mousse
From one of our national supermarkets and their free monthly magazine, August 2018.
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Quick Nutella Mousse
recipe by: ImPat on 29th Oct 2018
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Pumpkin & Spinach Muffins
From one of our national supermarkets and their free monthly magazine, August 2018.
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Pumpkin & Spinach Muffins
recipe by: ImPat on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Lemon Sour Cream Butter Cake
From one of our national supermarkets and their free monthly magazine, August 2018.
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Lemon Sour Cream Butter Cake
recipe by: ImPat on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 1 Hours
Coconut Caramel Cheesecake
From our Saturday newspaper The Weekend West. Times are estimated.
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Coconut Caramel Cheesecake
recipe by: ImPat on 29th Oct 2018
Prep Time: 30 Minutes
Cook Time: 65 Minutes
Caramel Custard and Strawberry Tarts
From our Saturday newspaper The West Weekend.
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Caramel Custard and Strawberry Tarts
recipe by: ImPat on 29th Oct 2018
Prep Time: 20 Minutes
Cook Time: 6 Minutes
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Salted Maple Caramel Waffle Pudding
Delicious Salted Maple Caramel Waffle Pudding - a perfect combination of Belgian waffles, creamy custard and caramel,...
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Salted Maple Caramel Waffle Pudding
recipe by: ImPat on 29th Oct 2018
Prep Time: 25 Minutes
Cook Time: 75 Minutes
Hollywood Potatoes
Fast dish for bbq
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Hollywood Potatoes
recipe by: dienia b on 29th Oct 2018
Prep Time: 9 Minutes
Cook Time: 40 Minutes
Chives Sauce Austrian
Served with boiled beef
recipe by:
Chives Sauce Austrian
recipe by: dienia b on 29th Oct 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Gazpacho, Spanish
A cold soup
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Gazpacho, Spanish
recipe by: dienia b on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 0 Minutes
White House Wheat Griddle Cakes
Many presidents ate these White House cookbook 1887
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White House Wheat Griddle Cakes
recipe by: dienia b on 29th Oct 2018
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Thomas E. Dewey Berkshire Soup
A simple soup
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Thomas E. Dewey Berkshire Soup
recipe by: dienia b on 29th Oct 2018
Prep Time: 15 Minutes
Cook Time: 60 Minutes