October 21, 2018
Breakfast, Eggs, Vegetables,
Onions, Potatoes , Skillet, Gluten-Free, No Eggs more
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"This is one of the omelet recipes that the nixons ate for Sunday dinner some times. Spanish omelets were also breakfast for dinner fare.this is going to be put under the broiler so need pan that can take that"
In 1 tablespoons butter in large skillet
Saute potatoes until almost done
Cook until golden
Add ham cook until browned
Add rest of butter
When melted add seasoned eggs
Let eggs get under potato mixture
Cook on low
Put under broiler to cook top of eggs
Cut into wedges
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