Salmon Tartare
This is a lovely appetizer and so easy to make. The bread can be the small slices of perty rye or the pumpernickle. ...
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Salmon Tartare
recipe by: Bergy on 7th Jun 2014
Prep Time: 20 Minutes
Cook Time: 0 Minutes
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Lemon And Coconut Tart
I tried this at a baby shower and it was delicious. I asked for the recipe because it was so good. This is the original...
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Lemon And Coconut Tart
recipe by: FuzzyFelicity... on 11th Jun 2014
Prep Time: 20 Minutes
Cook Time: 35 Minutes
My Gram's Ginger Cookies
My grandmother makes these every time she is expecting visitors. She always sends the visitors home with the leftovers...
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My Gram's Ginger Cookies
recipe by: FuzzyFelicity... on 11th Jun 2014
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Tomato Basil Rainbow Trout
This tasty trout recipe is easy and quick to put together and tastes delicious. I like to serve this with rice to absorb...
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Tomato Basil Rainbow Trout
recipe by: QueenBea on 19th Jun 2014
Prep Time: 5 Minutes
Cook Time: 8 Minutes
Kickin' Moose Sticks
I was gifted a couple of Moose roasts by one of my co-workers and decided to make skewers with one of the roasts. These...
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Kickin' Moose Sticks
recipe by: QueenBea on 7th Jul 2014
Prep Time: 30 Minutes
Cook Time: 12 Minutes
Ketchup Chips |Crusted Pork Chops
I threw this recipe together after my husband asked for breaded chops and I was out of gluten free bread crumbs. I...
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Ketchup Chips |Crusted Pork Chops
recipe by: QueenBea on 14th Jul 2014
Prep Time: 15 Minutes
Cook Time: 12 Minutes
Potato Salad with Bacon
This is a great way to use up leftover baked potatoes.
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Potato Salad with Bacon
recipe by: QueenBea on 18th Jul 2014
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Leftover Steak Salad
This is a great way to use up leftover steak.
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Leftover Steak Salad
recipe by: QueenBea on 19th Jul 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Spicy Grilled Portabello Pizzas
This is a quick and easy recipe we enjoy quite often during grilling season. Make sure your rub the dried oregano...
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Spicy Grilled Portabello Pizzas
recipe by: QueenBea on 20th Jul 2014
Prep Time: 20 Minutes
Cook Time: 7 Minutes
Caesar Prime Rib
This is a great tasting prime rib recipe I found in a Kraft What’s Cooking magazine.
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Caesar Prime Rib
recipe by: QueenBea on 20th Jul 2014
Prep Time: 10 Minutes
Cook Time: 2.5 Hours
Creamy Orange Caramels
I found this recipe in a Taste of Home magazine. This will cure any sweet tooth. You can easily change this up by sing...
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Creamy Orange Caramels
recipe by: QueenBea on 20th Jul 2014
Prep Time: 30 Minutes
Cook Time: 25 Minutes
Creamy Italiano Chicken
This simple and great tasting dish is one I found in a Campbell’s Recipes from You flyer 2003.
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Creamy Italiano Chicken
recipe by: QueenBea on 20th Jul 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Coffee Frosting
This is one of my favorite frosting recipes; I could eat this stuff with a spoon, lol. I don't know where I found...
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Coffee Frosting
recipe by: QueenBea on 20th Jul 2014
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Dairy Free Pesto
Being lactose intolerant and missing pesto sauce, I was very happy to find this recipe at Danielle Walker's blog,...
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Dairy Free Pesto
recipe by: QueenBea on 20th Jul 2014
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Parmesan Flour Dredge for Fish
This is enough to coat about 3 pounds of fish fillets. Then end result is a tasty, light, crispy coated fish. This...
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Parmesan Flour Dredge for Fish
recipe by: QueenBea on 23rd Jul 2014
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Lauren's Easy-Roll Pie Crust
The old standard, adapted for easier rolling. Makes one 9" pie shell.
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Lauren's Easy-Roll Pie Crust
recipe by: Puppitypup on 27th Jul 2014
Prep Time: 10 Minutes
Cook Time: 12-15 Minutes
Potato Wedges Actifry
This is a perfect side to grilled steak, burgers or hot dogs. These have subtle cumin and oregano flavours.
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Potato Wedges Actifry
recipe by: QueenBea on 31st Jul 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Lighter Rotini Carbonara
There's no cream or dairy in this version of carbonara, which is how I like it. The bacon fat makes up for that, I...
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Lighter Rotini Carbonara
recipe by: rpgaymer on 7th Aug 2014
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Chocolate-Mocha Espresso Cake
This delicious cake recipe makes a very light and fluffy cake that's moist with just the right amount of chocolate...
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Chocolate-Mocha Espresso Cake
recipe by: Blinky on 8th Aug 2014
Prep Time: 15 Minutes
Cook Time: 30-35 Minutes
Maple-Walnut Pie
This is made using maple syrup rather than corn syrup, it isn't nearly as sweet. If it weren't for the whipped...
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Maple-Walnut Pie
recipe by: ChanaBen-Ezra... on 8th Aug 2014
Prep Time: 10 Minutes
Cook Time: 45 Minutes
Drunken Portabella Mushrooms
Quick and easy to put together, these are a great side to grilled steak.
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Drunken Portabella Mushrooms
recipe by: QueenBea on 12th Aug 2014
Prep Time: 5 Minutes
Cook Time: 8 Minutes
Tuscan Pork Medallions
This tasty recipe is from a Taste of Home magazine. I tried this at a friends and it was divine.
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Tuscan Pork Medallions
recipe by: QueenBea on 12th Aug 2014
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Watermelon Curry
This recipe is adapted from Camellia Panjabi's "The Great Curries of India." I added coconut milk and ginger,...
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Watermelon Curry
recipe by: rpgaymer on 13th Aug 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Butternut Soup with Coconut Milk
I found this tasty soup recipe in a Cooking Light magazine.
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Butternut Soup with Coconut Milk
recipe by: QueenBea on 13th Aug 2014
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Chocolate Eclair Cake (From Scratch!)
This recipe is from America's Test Kitchen, and it's a tasty dessert that's perfect for the summer (no...
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Chocolate Eclair Cake (From Scratch!)
recipe by: rpgaymer on 13th Aug 2014
Prep Time: 10 Minutes
Cook Time: 9 Hours
Garbanzo Guacamole
I tried this guacamole at a potluck dinner and really liked it. I just had to ask for the recipe. The host was more than...
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Garbanzo Guacamole
recipe by: QueenBea on 13th Aug 2014
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Carnation's Can't Fail 5-Minute Fudge Roll
From old Carnation milk flyer, has caramel option. Makes 2 pounds - Two Servings/1 pound each
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Carnation's Can't Fail 5-Minute Fudge Roll
recipe by: dienia b on 15th Aug 2014
Prep Time: 3 Hours
Cook Time: 30 Minutes
Coconut Pecan Icing
I tried this icing for the first time at a girl's night in. The host had these plain white cupcakes frosted with...
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Coconut Pecan Icing
recipe by: QueenBea on 19th Aug 2014
Prep Time: 15 Minutes
Cook Time: 8 Minutes