Coffee Frosting
Recipe: #13235
July 20, 2014
Categories: Desserts, Cheese, Baby Shower, Birthday, Christmas, Easter, Fathers Day, Halloween, July 4th, Labor Day, Mothers Day, New Years, Picnic, Potluck Romantic Dinner, Sunday Dinner, Thanksgiving, Valentine's Day, Wedding, Gluten-Free, No Eggs, Cream Cheese, Sugar, more
"This is one of my favorite frosting recipes; I could eat this stuff with a spoon, lol. I don't know where I found this recipe but I have been using it for ages."
Original is 12 servings
Ingredients
Nutritional
- Serving Size: 1 (143 g)
- Calories 588.4
- Total Fat - 11.6 g
- Saturated Fat - 6.7 g
- Cholesterol - 28.1 mg
- Sodium - 122.4 mg
- Total Carbohydrate - 124.2 g
- Dietary Fiber - 0.2 g
- Sugars - 122.3 g
- Protein - 1 g
- Calcium - 36.8 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Cream butter and cream cheese until smooth.
Step 2
Dissolve coffee granules in hot prepared coffee.
Step 3
Add to creamed mixture; beat until blended.
Step 4
Add 7 cups icing sugar.
Step 5
Continue to beat until light and fluffy.
Step 6
Stir in bitters.
Step 7
If needed, add more icing sugar to bring to spreading consistency
Tips
No special items needed.
0 Reviews
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