My Gram's Ginger Cookies
Recipe: #12746
June 11, 2014
Categories: Desserts, Cookies, Eggs, Baby Shower, Birthday, Brunch, Christmas, Cinco de Mayo, Easter, Fathers Day, Game/Sports Day, Halloween, Hanukkah, July 4th, Kwanzaa, Labor Day, Mothers Day, New Years, Passover, Picnic, Potluck, Romantic Dinner, St Patricks Day, Sunday Dinner, Thanksgiving, Valentine's Day, Wedding, Oven Bake, Kid's Lunches, Flour, Sugar, more
"My grandmother makes these every time she is expecting visitors. She always sends the visitors home with the leftovers if there are any because she says she will eat them all if she does not send them off."
Ingredients
Nutritional
- Serving Size: 1 (31.2 g)
- Calories 137.3
- Total Fat - 6.4 g
- Saturated Fat - 0.9 g
- Cholesterol - 8.7 mg
- Sodium - 109.9 mg
- Total Carbohydrate - 19 g
- Dietary Fiber - 0.3 g
- Sugars - 11 g
- Protein - 1.4 g
- Calcium - 11.3 mg
- Iron - 0.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix in order given and roll in sugar, about 1 inch balls .
Step 2
Do not flatten.
Step 3
Bake at 400 Fahrenheit for 12 mins.
Tips
- Cookie Sheet