Moroccan Olive Omelette (Bayd De Zaitun)
An unusual omelette from Morocco, filled with black olives.
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Moroccan Olive Omelette (Bayd De Zaitun)
recipe by: Mikekey on 3rd Nov 2013
Prep Time: 10 Minutes
Cook Time: 5 Minutes
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Creole Eggs
English muffins topped with hard-boiled egg slices and a tasty tomato based sauce. This is done in the microwave, so is...
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Creole Eggs
recipe by: Mikekey on 7th Nov 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Egg, Avocado & Tomato Breakfast Sandwich
This is by far one of my favorite breakfast sandwiches. Now, there is NO butter and NO oil; so, fresh ingredients is...
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Egg, Avocado & Tomato Breakfast Sandwich
recipe by: Kchurchill5 on 17th Nov 2013
Prep Time: 2 Minutes
Cook Time: 5-6 Minutes
Baked Cheesy Herb Eggs In Baguette
So easy to make; and, a perfect dish to entertain with. Great for that Saturday or Sunday morning with guests. Simply...
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Baked Cheesy Herb Eggs In Baguette
recipe by: Kchurchill5 on 26th Nov 2013
Prep Time: 5-10 Minutes
Cook Time: 15-25 Minutes
Microwave Poached Eggs
Microwave Poached Eggs is the perfect breakfast recipe that I have used for many years. The recipe has served me well...
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Microwave Poached Eggs
recipe by: PaulaG on 11th Jun 2014
Prep Time: 5 Minutes
Cook Time: 1 Minutes
Egg Foo Yung
I think the the best egg foo yung is made with fresh veggies. This is a very nice take on the traditional foo yung. The...
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Egg Foo Yung
recipe by: Luvcookn on 16th Jun 2014
Prep Time: 15 Minutes
Cook Time: 10 Minutes
New Year Fried Rice
I got this recipe from a Kikkoman booklet. I made it for the first time around 1993 and it was so good I never tried...
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New Year Fried Rice
recipe by: MsPia on 25th Jul 2014
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Indian Omelet
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Indian Omelet
recipe by: dienia b on 29th Jul 2014
Prep Time: 2 Minutes
Cook Time: 5 Minutes
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Egg Foo Yung
This is how Mom Pat likes her egg foo yung.
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Egg Foo Yung
recipe by: dienia b on 10th Aug 2014
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Spinach Ring
I got this recipe from a William Sonoma cookbook. My mom use to make this dish when I was a child (Several decades ago)....
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Spinach Ring
recipe by: MsPia on 27th Aug 2014
Prep Time: 10 Minutes
Cook Time: 40 Minutes
Coca Cola Chocolate Pan Cake
This will become your favorite, go-to chocolate cake. I promise! Just the ooey, gooey icing will do it for you... I...
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Coca Cola Chocolate Pan Cake
recipe by: JostLori on 3rd Sep 2014
Prep Time: 18 Minutes
Cook Time: 50 Minutes
Self-Saucing Chocolate Pudding
This is a Margaret Fulton recipe and has been a family favourite for over 30 years. The original called for walnuts (I...
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Self-Saucing Chocolate Pudding
recipe by: ImPat on 8th Sep 2014
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Basted Eggs
Rudy likes his eggs basted hard. This is a cross between poached and fried. Using a clear lid makes it easier to see...
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Basted Eggs
recipe by: dienia b on 19th Oct 2014
Prep Time: 2 Minutes
Cook Time: 5 Minutes
Mushroom Spinach Omelet
I had something like this at I Hop it was amazing no meat just alot of veggies swiss cheese and hollandaise sauce, ...
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Mushroom Spinach Omelet
recipe by: dienia b on 19th Oct 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Herbed Scrambled Egg On Croissants (Vegetarian Option)
From Recipe+ - the only change I would make is to serve on wholemeal/wholegrain toast as croissants are a no no to me as...
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Herbed Scrambled Egg On Croissants (Vegetarian Option)
recipe by: ImPat on 4th Dec 2014
Prep Time: 15 Minutes
Cook Time: 15 Minutes
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Vanilla Maple French Toast
This delicious Vanilla Maple French Toast is made with a mix of eggs, milk, maple syrup, sugar, vanilla extract, and...
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Vanilla Maple French Toast
recipe by: ellie on 30th Dec 2014
Prep Time: 20 Minutes
Cook Time: 10 Minutes
Shakshuka
Shakshuka is an Israeli recipe that can be eaten for breakfast, lunch, or dinner. For breakfast, serve with warm crusty...
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Shakshuka
recipe by: LindasBusyKit... on 8th Feb 2015
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Cheese Hotcakes
Serve these spread with butter, they are so yummy! I love these with scrambled eggs & bacon. I also add some chives to...
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Cheese Hotcakes
recipe by: Tisme on 13th Mar 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Eggs Benedict Casserole
I adore Eggs Benedict! But 1 thing that keeps me from making it more often than I do is I can't manage making it...
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Eggs Benedict Casserole
recipe by: TwisSis on 13th Mar 2015
Prep Time: 25 Minutes
Cook Time: 45 Minutes
Whole Wheat Pancake With Bananas
Recipe source: Bon Appetit (May 2007)
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Whole Wheat Pancake With Bananas
recipe by: ellie on 24th May 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Moussaka
This takes some time and effort, but it is worth it. Love the way my house smells when I make this. Traditionally...
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Moussaka
recipe by: breezermom on 7th Jun 2015
Prep Time: 35 Minutes
Cook Time: 207 Minutes
Scrambled Eggs, New York Style
Claudette Colbert a complete breakfast meal
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Scrambled Eggs, New York Style
recipe by: dienia b on 8th Sep 2015
Prep Time: 9 Minutes
Cook Time: 9 Minutes
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Hells Eggs (Deviled)
These are packed full of tasty heat.
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Hells Eggs (Deviled)
recipe by: TeresaS on 16th Dec 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Ultimate Banana Bread
This banana bread is very bananey and looks really pretty with the bananas on top. A bit more work than the usual but...
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Ultimate Banana Bread
recipe by: ellie on 10th Jan 2016
Prep Time: 30 Minutes
Cook Time: 75 Minutes
Egg Salad Sandwich
This is a basic egg salad recipe with just a touch of onion and seasoning .
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Egg Salad Sandwich
recipe by: dienia b on 19th Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Jalapeno Popper Deviled Eggs
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Jalapeno Popper Deviled Eggs
recipe by: dienia b on 27th Mar 2016
Prep Time: 9 Minutes
Cook Time: 0 Minutes
Avocado-Bacon Egg Salad
Yrs ago when my brother suggested I subscribe to the grandparentsdotcom Newsletter, I was skeptical. BUT it turns out...
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Avocado-Bacon Egg Salad
recipe by: TwisSis on 18th Apr 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Fish Burger
From our weekend newspaper, The Weekend West. Times are estimated.
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Fish Burger
recipe by: ImPat on 18th Jun 2016
Prep Time: 20 Minutes
Cook Time: 10 Minutes