Egg Salad Sandwich
"This is a basic egg salad recipe with just a touch of onion and seasoning ."
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (539.5 g)
- Calories 777.5
- Total Fat - 50.1 g
- Saturated Fat - 15.8 g
- Cholesterol - 1813.3 mg
- Sodium - 916.2 mg
- Total Carbohydrate - 15.7 g
- Dietary Fiber - 0.6 g
- Sugars - 9.5 g
- Protein - 61.6 g
- Calcium - 280.6 mg
- Iron - 8.7 mg
- Vitamin C - 29.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Mix all ingredients together.
Step 2
Season to taste and put on bread.
Step 3
Cut in half or in fourths
Tips
No special items needed.
3 Reviews
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