Norma's Quick Rolls

Prep Time
Cook Time
1h 10m
Ready In

"These rolls are my very favorite in the world... I can remember my friend's mother, Norma, making these rolls, and coming in from outside. The smell of them cooking leaves you begging for just a taste. They have been used in my family for 47 years. These are especially delicious with beans. NOTE: 1(1/4 ounce) package dry active yeast = 2 1/4 teaspoons = 1 (.06 ounce) cake compressed fresh yeast."

Original is 24 servings


  • Serving Size: 1 (45.5 g)
  • Calories 119
  • Total Fat - 3.1 g
  • Saturated Fat - 0.8 g
  • Cholesterol - 2.3 mg
  • Sodium - 84.7 mg
  • Total Carbohydrate - 19.5 g
  • Dietary Fiber - 0.6 g
  • Sugars - 1.4 g
  • Protein - 3 g
  • Calcium - 25.9 mg
  • Iron - 0.3 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step by Step Method

Step 1

Mix all and knead on a floured surface for about 10 minutes.

Step 2

Let rise 20 minutes and knead again.

Step 3

Make into rolls, using a floured glass to cut out, and place on a large greased pizza pan.

Step 4

Let rise 20 minutes or until double in size.

Step 5

Bake at 375 degrees for 20 minutes.


No special items needed.

19 Reviews


These rolls are to die for good! Just the smell will have everyone runming to the kitchen, anxiously waiting for them to come out of the oven. Even the dog!


review by:
(21 Nov 2020)


These rolls are so moreish that it's hard to stop at one or two! Dripping with butter is how we like them the best. They are xtra delicious when you have juice, gravy or sauce on the bottom of your plate!


review by:
(27 Mar 2020)


These are nothing short of amazing! Perfect with our beans and dogs on Saturday night.


review by:
(1 Oct 2018)


These rolls taste fabulous and I loved the crunch of the outside and the softness of the inside with loads of butter dripping down my chin! Just the perfect thing to go with my beans and hamburger patties. They are so easy too, which is a plus!


review by:
(26 Apr 2016)


We loved them! They made the whole house smell good and tasted even better!


review by:
(19 Apr 2015)


My rolls came out golden brown on top and I buttered each one before putting them on the plate to serve, making them shiny and beautifully inviting to grab one up real fast! The rolls were light and the smells in the air were delightful. We loved them and since they are easy to make I will make them often. They will be especially good with my beans and hot dogs or hamburger patties on Saturday nights!


review by:
(23 Apr 2014)

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