Cachumbar (Tomato, Onion & Ginger Salad)
Adapted from Time-Life Foods of the World. Cook time is chilling time.
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Cachumbar (Tomato, Onion & Ginger Salad)
recipe by: Chocolatll on 9th Jan 2016
Prep Time: 10 Minutes
Cook Time: 1 Hours
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Dry Stir-Fry Seasoning
Adapted from CD Kitchen.
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Dry Stir-Fry Seasoning
recipe by: Chocolatll on 10th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Fresh Chile-Garlic Paste
Adapted from Hot Sour Salty Sweet. This is served as a condiment with meat, or a topping for noodle soups.
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Fresh Chile-Garlic Paste
recipe by: Chocolatll on 10th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Lime Juice Yin-Yang
A simple condiment to serve with beef. From Hot Sour Salty Sweet. The original gives no proportions, so I'm...
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Lime Juice Yin-Yang
recipe by: Chocolatll on 11th Jan 2016
Prep Time: 1 Minutes
Cook Time: 0 Minutes
Chai Spice (Tea) Concentrate- Three Versions
I love chai tea but the authentic recipes call for whole spices that I don't keep on hand. I do keep these ground...
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Chai Spice (Tea) Concentrate- Three Versions
recipe by: ChefTweaker on 12th Jan 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Old English Herb Rub For Fish
Feel free to adjust the amount of salt. Makes 1/4 cup
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Old English Herb Rub For Fish
recipe by: Chocolatll on 13th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Special Basting Sauce For Grilled Lamb
Adapted from The Master Chef's Outdoor Grill Cookbook. Cook time is chilling time.
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Special Basting Sauce For Grilled Lamb
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 8 Hours
Trinidad & Tobago Garlic Sauce
The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can...
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Trinidad & Tobago Garlic Sauce
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Watermelon & Pineapple Salad
Adapted from The African Kitchen.
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Watermelon & Pineapple Salad
recipe by: Chocolatll on 15th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
7-Eleven Cherry Slurpee
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7-Eleven Cherry Slurpee
recipe by: hungry_grl on 23rd Jan 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Mixed Baby Greens With Goat Cheese & Chipotle
A great tasting salad with a bit of heat.
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Mixed Baby Greens With Goat Cheese & Chipotle
recipe by: QueenBea on 25th Jan 2016
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Japanese 7 Spice Blend (Shichimi Togarashi)
Use to flavor soups, noodle dishes or grilled meats and seafood. Yields 12 teaspoons
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Japanese 7 Spice Blend (Shichimi Togarashi)
recipe by: Mikekey on 28th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Granizado De Limon, Spain
Lemon drink from Spain; make in freezer.
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Granizado De Limon, Spain
recipe by: dienia b on 3rd Feb 2016
Prep Time: 4 Hours
Cook Time: 5 Minutes
Chargrilled Pineapple
I have made this recipe over a few years now, especially over summer. The flavours of sweet caramelised pineapple go...
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Chargrilled Pineapple
recipe by: Tisme on 6th Feb 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Green Chile Relish For Burgers
Great on grilled burgers! Must be made 1 hour ahead
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Green Chile Relish For Burgers
recipe by: JamesdoesCook... on 10th Feb 2016
Prep Time: 1 Hours
Cook Time: 0 Minutes
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Sugar-Free Cherry Butter
Got the basic recipe from another website, but used Splenda instead of sugar to make it sugar-free. And it's really...
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Sugar-Free Cherry Butter
recipe by: lovinretireme... on 11th Feb 2016
Prep Time: 10 Minutes
Cook Time: 30-45 Minutes
Lawrys Season Salt Copycat
My son James likes this
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Lawrys Season Salt Copycat
recipe by: dienia b on 15th Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Homemade Strawberry Glaze
Use on cakes, ice cream or whatever you like
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Homemade Strawberry Glaze
recipe by: DishItTrish on 20th Feb 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
0 Point Vegetable Soup (WW)
recipe source: Weight Watchers Weekly given out at WW meeting
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0 Point Vegetable Soup (WW)
recipe by: ellie on 26th Feb 2016
Prep Time: 30 Minutes
Cook Time: 20 Minutes
Chinese Imperial Palace Chinese Mustard
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Chinese Imperial Palace Chinese Mustard
recipe by: dienia b on 28th Feb 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Refried Beans
I've tryed lots of recipes for refried beans, this one seems to be the best one, easy and you can also freeze it
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Refried Beans
recipe by: Chaz on 2nd Mar 2016
Prep Time: 10 Hours
Cook Time: 3-5 Hours
Marshmallow Frosting
So good on cakes, this is well worth the extra effort to make this icing, it's amazing! This will frost a two layer...
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Marshmallow Frosting
recipe by: Chaz on 2nd Mar 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
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Sodium-Free Chicken Bouillon Powder Substitute
This is for those who have to watch their sodium, potassium and phosphorous, like kidney patients. Found this for my...
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Sodium-Free Chicken Bouillon Powder Substitute
recipe by: lovinretireme... on 11th Mar 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Dry Taco Seasoning Clone
Make your own taco seasoning with this easy clone recipe. Just whisk together chili powder, paprika, cumin, onion...
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Dry Taco Seasoning Clone
recipe by: lovinretireme... on 13th Mar 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Chinese Five-Spice Mix
From an article in Recipe+ which reminds me of the days my dad would mix all his own spice mixes. Serving size is...
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Chinese Five-Spice Mix
recipe by: ImPat on 30th Mar 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Curry Spice Mix
From an article in Recipe+ which reminds me of the days my dad would mix all his own spice mixes. Serving size is...
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Curry Spice Mix
recipe by: ImPat on 30th Mar 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Cajun Spice Mix
From an article in Recipe+ which reminds me of the days my dad would mix all his own spice mixes. Serving size is...
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Cajun Spice Mix
recipe by: ImPat on 30th Mar 2016
Prep Time: 2 Minutes
Cook Time: 0 Minutes
Honey Soy Marinade
A great marinade that works well with both red or white meats as well as fish and seafood. You can leave marinade for up...
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Honey Soy Marinade
recipe by: Tisme on 1st Apr 2016
Prep Time: 10 Minutes
Cook Time: 12 Hours