Bread lovers, rejoice! From fluffy white loaves to crunchy artisanal sourdough, bread is a delicious staple that adds flavor and texture to any meal. Whether you're looking for a classic sandwich loaf, a hearty focaccia, or a sweet and buttery brioche, our collection of easy-to-follow recipes will help you create the perfect loaf. Get creative with your baking and explore a variety of flavors, from cheesy garlic bread to zesty herb focaccia. With these delicious recipes, you'll be baking like a pro in no time.
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A rustic quick-bread, this is so good with butter and currant jelly that I could eat an entire loaf myself!! It is from...
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Whole Wheat Soda Bread
recipe by: acerast on 22nd Feb 2013
Prep Time: 15 Minutes
Cook Time: 50 Minutes
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Crusty Greek bread. I think this was Tess Mallos recipe, but I can't recall.
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Psomi - Greek Bread
recipe by: Sue on 22nd Feb 2013
Prep Time: 150 Minutes
Cook Time: 35 Minutes
Martha Stewart/Everyday Food. Use to frost spice cake, pumpkin cake, or quick breads.
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Honey Frosting
recipe by: Sue on 1st Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Make ahead, freeze and use to flavor steaks, chicken or spread on freshly baked rolls or bread.
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Compound Herb Butter - Garlic Dill Chive
recipe by: Sue on 1st Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Serve on fish, seafood, chicken, turkey, or dinner rolls.bread.
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Compound Herb Butter - Tarragon Herb
recipe by: Sue on 1st Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
These rolls are really good I just made a batch today, I didn't quite use all the flour you may need to though
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Pan Rolls
recipe by: CRfoodie on 4th Mar 2013
Prep Time: 15 Minutes
Cook Time: 18-20 Minutes
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Cinnamon Bread Sticks
recipe by: CRfoodie on 4th Mar 2013
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Really great muffins and you won't even taste the oatmeal
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Really Low Fat Chocolate Muffins
recipe by: KittenCal on 6th Mar 2013
Prep Time: 1 Hours
Cook Time: 22-25 Minutes
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Delicious chocolate chip scones with a light, fluffy texture and a hint of chocolate flavor. Perfect for breakfast with...
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Chocolate Chip Scones
recipe by: Sue on 8th Mar 2013
Prep Time: 15 Minutes
Cook Time: 25 Minutes
I made this in my bread machine and it turned out wonderful. This recipe makes a 1 1/2 pound loaf
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Bread Machine Oat Bread
recipe by: hungry_grl on 8th Mar 2013
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Has a fresh lemony flavor that is cheerful and light.
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Lemon Poppy Seed Quick Bread
recipe by: Sue on 12th Mar 2013
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Hot Dog buns made using an electric mixer. Or you can use your bread machine to knead the dough and finish without it.
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Hot Dog Buns
recipe by: Sue on 19th Mar 2013
Prep Time: 100 Minutes
Cook Time: 20 Minutes
The kids used to love this straigh out of the freezer in the summer months. This is a great snack anytime and goes well...
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Unleavened Wheat Bread
recipe by: Shadows1 on 22nd Mar 2013
Prep Time: 15-20 Minutes
Cook Time: 10 Minutes
Excellent Recipe - well loved by all. The ONLY recipe I use. This recipe makes 2 challahs so I often have an extra for a...
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Favorite Challah- Fast Rise-Kitchenaid
recipe by: natsgarden123... on 22nd Mar 2013
Prep Time: 3 Hours
Cook Time: 30 Minutes
These are my favorite croutons. A little cheesy, and full of flavor - and, it is what I make most often. Now, obviously...
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Sarasota's Italian Parmesan Croutons
recipe by: Kchurchill5 on 25th Mar 2013
Prep Time: 5 Minutes
Cook Time: 20-30 Minutes
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This is a really delicious baked bread. Full of flavor; but, very easy to make. Perfect for BBQ's, entertaining,...
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Cheesy Baked Artichoke Bread
recipe by: Kchurchill5 on 29th Mar 2013
Prep Time: 5 Minutes
Cook Time: 25-35 Minutes
I really liked this cornbread when I made it, if you don't like that much heat just reduce the jalapeno amount.
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Skillet Jalapeno Cornbread (Vegan)
recipe by: VegGirl on 29th Mar 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
The unholy child of Martha Stewart's fabulous banana nut bread recipe. Yum. I err on the smaller amount side of the...
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Chocolate Chip Banana Bread
recipe by: Sue on 1st Apr 2013
Prep Time: 10 Minutes
Cook Time: 60 Minutes
From the King Arthur Flour site . . . very tasty! Perfect with pasta and makes great sandwich bread. The recipe is...
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Sesame Semolina Lunettas
recipe by: Galley_Wench on 2nd Apr 2013
Prep Time: 20 Minutes
Cook Time: 30 Minutes
This is a cheaters way out in making sticky buns. This recipe uses canned biscuits and it actually turns out pretty...
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Caramel Breakfast Cake
recipe by: Sue on 2nd Apr 2013
Prep Time: 10 Minutes
Cook Time: 25 Minutes
I made this when my cousin wouldn't part with her recipe for prune cake, and none of the recipes I could find...
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Favorite Prune Cake
recipe by: Sue on 2nd Apr 2013
Prep Time: 25 Minutes
Cook Time: 45 Minutes
A favorite bread recipe I sometimes use which has been good to me in the ABM and is also good to me using an electric...
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Italian Herb bread
recipe by: Sue on 5th Apr 2013
Prep Time: 135 Minutes
Cook Time: 20 Minutes
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Another great recipe from Peter Reinhart's Artisian Breads Every Day! This recipes is written using a...
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Pain au Levain
recipe by: Galley_Wench on 5th Apr 2013
Prep Time: 2 Days
Cook Time: 30 Minutes
Here is a quick and easy zucchini bread that is gluten free, sweetened with pine nuts, almonds and dried cranberries.
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Pine Nut Almond Zucchini Bread (Gluten Free)
recipe by: Luvcookn on 18th Apr 2013
Prep Time: 30 Minutes
Cook Time: 60 Minutes
My favorite pumpkin bread, using Hershey's Special Dark chocolate chips make it especially delicious
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Chocolate Chip Pumpkin Quick Bread
recipe by: BusyMiz on 20th Apr 2013
Prep Time: 10 Minutes
Cook Time: 1 Hours
Adapted from a recipe by Pillsbury.
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French Pate Choux Beignets
recipe by: Sue on 25th Apr 2013
Prep Time: 15 Minutes
Cook Time: 30 Minutes
low cal biscuits from cooking light - Yummy!!
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Orange Drop Biscuits
recipe by: Derf on 25th Apr 2013
Prep Time: 10 Minutes
Cook Time: 8 Minutes
Make Molettes, a Mexican snack perfect for lunch or an afternoon snack! Soften butter, heat refried beans, top rolls w/...
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Molettes (Mexican Snack)
recipe by: Derf on 27th Apr 2013
Prep Time: 15 Minutes
Cook Time: 10 Minutes
