Honey Frosting
Recipe: #8351
March 01, 2013
Categories: Breads, Desserts, Cakes, Cupcakes, Cheese, 5-Minute Prep, Thanksgiving Diabetic, Sugar Substitute, Quick Breads, more
"Martha Stewart/Everyday Food. Use to frost spice cake, pumpkin cake, or quick breads."
Ingredients
Nutritional
- Serving Size: 1 (155.9 g)
- Calories 527.7
- Total Fat - 43.7 g
- Saturated Fat - 22.6 g
- Cholesterol - 102.1 mg
- Sodium - 600.5 mg
- Total Carbohydrate - 24.9 g
- Dietary Fiber - 0.2 g
- Sugars - 5 g
- Protein - 13.6 g
- Calcium - 110.9 mg
- Iron - 4.2 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Whisk until smooth.
Tips
- Makes 2 cups.