Home / Recipes We returned 43,622 recipes... Reset Filter
Super easy, super delicious; and, super quick to prepare. It is also full of flavor; and, great to entertain with....
recipe by:
A Seven (7) Ingredient Grilled Bacon Wrapped Pork Tenderloin
recipe by: Kchurchill5 on 10th Jun 2016
Prep Time: 10-15 Minutes
Cook Time: 25-30 Minutes
Advertisement
A simple swordfish steak dish - marinated, grilled; and, served over spicy black beans and yellow rice. Now, you can buy...
recipe by:
Grilled Argentinian Swordfish
recipe by: Kchurchill5 on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 20-25 Minutes
Indian ingredients in this classic soup introduce new flavors to this old favorite. The coconut cream produces a smooth...
recipe by:
Leek & Potato Soup With Turmeric
recipe by: JostLori on 10th Jun 2016
Prep Time: 20 Minutes
Cook Time: 40 Minutes
Spice up your chicken soup with turmeric and ginger. If you like spicy food, you can mince a thai chile pepper and add...
recipe by:
Ginger Turmeric Chicken Soup
recipe by: JostLori on 10th Jun 2016
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Not quite your traditional bharta, this incorporates poblano chiles to enhance the smokiness and serrano chiles...
recipe by:
Eggplant Bharta
recipe by: JostLori on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 35 Minutes
This is a super easy recipe to prepare; and, it is full of flavor. And, it is a perfect summertime dish. But, just plan...
recipe by:
Grilled Green Curry Chicken With Cucumber Green Mango Slaw
recipe by: Kchurchill5 on 10th Jun 2016
Prep Time: 10-15 Minutes
Cook Time: 10-15 Minutes
Simple and delicious. First, I find that a sturdy or a thick white fish; such as halibut (my choice); or cod works best....
recipe by:
Better Than A Classic Fish Sandwich
recipe by: Kchurchill5 on 10th Jun 2016
Prep Time: 10 Minutes
Cook Time: 20-30 Minutes
Simple Tasty Burger. I add a bit more chili powder than called for This recipe is from Fooddotcom by meedeeter with...
recipe by:
Pork Burger With A Mexican Touch
recipe by: Bergy on 11th Jun 2016
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Advertisement
Recipe source: Cooking Light (July 2016) To make it family friendly just eliminate the gin.
recipe by:
Strawberry & Watermelon Punch
recipe by: ellie on 11th Jun 2016
Prep Time: 2 Days
Cook Time: 0 Minutes
Rich, dense and very chocolaty, with a spicy, peppery, burnt caramel tang. . This cake is easy (butter your Bundt pan...
recipe by:
Bourbon Chocolate Cake
recipe by: NYThaddeus on 11th Jun 2016
Prep Time: 15 Minutes
Cook Time: 70 Minutes
If you happen to be a lover of fennel then I think you will really like this sauce, it tastes even better the next day
recipe by:
Beef, Mushroom & Fennel Tomato Sauce
recipe by: CookinDebbs on 11th Jun 2016
Prep Time: 10 Minutes
Cook Time: 40 Minutes
This is a basic salmon mornay which can be served in a number of ways.
recipe by:
Salmon Mornay
recipe by: ImPat on 11th Jun 2016
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Delicious Creole-style shrimp puffs with rice, onions and Creole seasoning. Perfect for an appetizer, lunch, or Friday...
recipe by:
Shrimp Puffs a la Creole
recipe by: ForeverMama on 11th Jun 2016
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Reubens are my favorite sandwich, this casserole has everything that you would find on a Reuben sandwich: rye bread,...
recipe by:
Reuben Casserole
recipe by: CookinDebbs on 11th Jun 2016
Prep Time: 25 Minutes
Cook Time: 40 Minutes
Southern Living cake recipe that won the dessert category. It beat out more than 500 other sweets. It's gotta be...
recipe by:
Somebody's Nanny Famous Coconut Pineapple Cake
recipe by: ForeverMama on 11th Jun 2016
Prep Time: 30 Minutes
Cook Time: 30 Minutes
Advertisement
This is a wonderful and very flavorful dish. Now, I prefer to use salmon; however, cod is equally as good in this...
recipe by:
Grilled Indian Inspired Salmon Kabobs
recipe by: Kchurchill5 on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 12-15 Minutes
Recipe source: Cooking Light (July 2016) 6 hours to totally freeze - not in prep time Can be stored up to 2 weeks -...
recipe by:
Strawberry Pops
recipe by: ellie on 12th Jun 2016
Prep Time: 30 Minutes
Cook Time: 0 Minutes
From a 1950s cookbook, handwritten in margin
recipe by:
Hamburger Casserole
recipe by: dienia b on 12th Jun 2016
Prep Time: 5 Minutes
Cook Time: 30 Minutes
From Wurlitzer centennial cook book 1956. The old timers smoked so they added more salt and pepper to things, add to...
recipe by:
Delta Stew
recipe by: dienia b on 12th Jun 2016
Prep Time: 5 Minutes
Cook Time: 4 Hours
A quick and easy meal. Pan seared salmon with a simple plum salsa, served over Jasmine rice. Normally, you typically see...
recipe by:
Blackened Salmon With Gingered Plum Salsa
recipe by: Kchurchill5 on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 8+ Minutes
Another really easy, quick, and delicious recipe for salmon skewers. Now, if you are NOT a salmon lover; you could...
recipe by:
Asian Salmon & Lemon Asparagus Skewers
recipe by: Kchurchill5 on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 10-12 Minutes
Needed just a small amount for a salad, and this quickie recipe for any type of candied nut did the trick! But please be...
recipe by:
Candied Pecans
recipe by: JostLori on 12th Jun 2016
Prep Time: 2 Minutes
Cook Time: 7 Minutes
Advertisement
This flavorsome combo uses sour cream to neutralize the pungency of the radishes. A very crunchy and summery side dish!
recipe by:
Radish & Cucumber Salad
recipe by: JostLori on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
This is traditionally made with birch juice, but that can be hard to find. This version is still tasty and refreshing!...
recipe by:
Russian Apple Kvas
recipe by: JostLori on 12th Jun 2016
Prep Time: 8 Minutes
Cook Time: 0 Minutes
Kompot is a fruit juice made by nearly every Russian and Ukrainian family. There are un unlimited number of ways to make...
recipe by:
Kompot (Russian/Ukrainian Fruit Juice)
recipe by: JostLori on 12th Jun 2016
Prep Time: 15 Minutes
Cook Time: 30 Minutes
Martha Bohlsen's - from an old saved cookbook at auction.
recipe by:
Chinese Casserole (Americanized)
recipe by: dienia b on 12th Jun 2016
Prep Time: 15 Minutes
Cook Time: 90 Minutes
Eunice 1953 handwritten in cookbook.
recipe by:
Dried Beef Casserole
recipe by: dienia b on 12th Jun 2016
Prep Time: 10 Minutes
Cook Time: 30 Minutes
Written in margin of old cookbook.
recipe by:
Marshmallow 7 Minute Frosting
recipe by: dienia b on 12th Jun 2016
Prep Time: 5 Minutes
Cook Time: 2 Minutes
