Honeydew-Jalapeno Margaritas
Recipe source: Cooking Light (June 2017)
Honeydew-Jalapeno Margaritas
recipe by: ellie on 20th Jun 2020
Prep Time: 2.15 Hours
Cook Time: 0 Minutes
Recipe source: Cooking Light (June 2017)
Honeydew-Jalapeno Margaritas
recipe by: ellie on 20th Jun 2020
Prep Time: 2.15 Hours
Cook Time: 0 Minutes
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Can add stock instead of water for more flavor. They grow red beans in the south of Albania so it's a favorite...
Albanian Red Bean Soup Crockpot
recipe by: dienia b on 22nd Apr 2023
Prep Time: 9 Minutes
Cook Time: 8 Minutes
These burgers are juicy containing bacon oniony chorizo cheesy goodness in their centers and then topped with a fresh...
Inside Out Burger
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Fathers Day is an excellent opportunity to show your dad how much he means to you. It is a special day to recognize...
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Do you like taking food photos? Do you want people to see what you are cooking?...
Great winter recipe. NOTE: Gnocci is not included in nutritional facts
Gnocchi With Blue Cheese Spinach Sauce
recipe by: MsPia on 2nd Jun 2017
Prep Time: 5 Minutes
Cook Time: 15 Minutes
I found this recipe somewhere on the internet and have had it for many years. The woman who posted this said that her...
Chicken Cordon Bleu Soup
recipe by: lazyme on 25th Feb 2015
Prep Time: 15 Minutes
Cook Time: 35 Minutes
Easy to make so do the full recipe and freeze what you don't use. When you mince the salmon leave it with a nice...
Minced Salmon Pattie
recipe by: Bergy on 6th Jun 2015
Prep Time: 15 Minutes
Cook Time: 10 Minutes
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I was half-raised on Czech food & loved it! I confess I found this on the net some time ago, but didn't document a...
Czech Stuffed Green Bell Peppers
recipe by: TwisSis on 3rd Feb 2015
Prep Time: 30 Minutes
Cook Time: 120 Minutes
I usually end up making this for dinner rather than breakfast, because it's just that good. Also easy, also...
Egg and Bacon Breakfast Bake
recipe by: Felix4067 on 12th Dec 2011
Prep Time: 5 Minutes
Cook Time: 15 Minutes
This is a typical sweet dish from the Pinzgau in Austria. Not exactly a dumpling as you know it, but it's called...
Moosbeenidei (Austrian Dumplings With Blueberries)
recipe by: Mia in... on 15th Jul 2017
Prep Time: 5 Minutes
Cook Time: 15 Minutes
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